Spicy Okra

Name: Spicy Okra
Cuisine: Indian
Ingredients: 1/2 kg Okra (ladies finger); As needed Oil; 2 pinches Asafoetida; 1 tsp Gram flour; 1 pinch carrom seeds; 1/2 tsp Garam masala; 2-3 green chillies finely chopped; 2 tsp curd; 1 tsp Coriander pwder; 1/2 tsp Cumin seeds; 1 tsp red chilli pwder; To taste Salt; 1/4 tsp turmeric powder

Rakhee Rathi @rakhee_21

Chennai

Yummy, kids loves it, Idol for lunch box, good option for taking in picnic...

Rakhee Rathi @rakhee_21

Chennai

Yummy, kids loves it, Idol for lunch box, good option for taking in picnic...

Saved

Ingredients

1/2 kgOkra (ladies finger)
As neededOil
2 pinchesAsafoetida
1 tspGram flour
1 pinchcarrom seeds
1/2 tspGaram masala
2-3green chillies finely chopped
2 tspcurd
1 tspCoriander pwder
1/2 tspCumin seeds
1 tspred chilli pwder
To tasteSalt
1/4 tspturmeric powder

Saved

Steps

1

Wash okra and dry it with clean kitchen towel.
2

Cut it's head and tail, then cut in long pieces.
3

Heat oil in pan add cumin seeds, carom seeds, Asafoetida in it. Add finely chopped green chillies and saute it. Now add okra and saute it on full flame fastly, in between add salt, turmeric pwder and gram flour keep steering.
4

When okra started becoming dry add red chilli pwder,garam masala, Coriander pwder in it.
5

If you are adding curd rise flame again and stir it fastly if you r adding lemon juice add in last when you off the flame and if you are adding dry mango pwder add it when okra cook till 80%
6

Serve it with chapati.