Sprouts Cone Chaat

Name: Sprouts Cone Chaat
Total time: 1800 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup Green gram sprouts; 1 cup Horse gram sprouts; 1 tsp cumin seeds; 1/2 tsp Black pepper; 1 inch Ginger; 1/2 tsp Salt; 1 tsp Lemon juice; 1 cup All purpose flour/Maida; 200 grams Cooking oil; 1/2 cup Water; 1/2 cup Tomato ketchup/sauce

Janahvi Kulkarni @Janahvis_Veg_Cuisine

Bangaluru

#streetfoodofindia #4march2019 #dillichaat Sprouts Cone Chaat

Janahvi Kulkarni @Janahvis_Veg_Cuisine

Bangaluru

#streetfoodofindia #4march2019 #dillichaat Sprouts Cone Chaat

Saved

Ingredients

30minutes

2 servings

1 cupGreen gram sprouts
1 cupHorse gram sprouts
1 tspcumin seeds
1/2 tspBlack pepper
1 inchGinger
1/2 tspSalt
1 tspLemon juice
1 cupAll purpose flour/Maida
200 gramsCooking oil
1/2 cupWater
1/2 cupTomato ketchup/sauce

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Steps

30minutes

1

Make dough using maida salt, water and 1/2tsp oil. Let dough rest for 15minutes. Mix green gram sprouts and horse gram sprouts, add cumin powder, pepper powder, salt, grated ginger, and lemon juice. Mix well, sprouts masala is ready. Keep it aside.
2

Roll the dough to make chapatis, make a cut like to get quarter piece -fold each piece in a way to make cones, as shown in picture.
3

Fill the cone with sprouts masala mix, and close the cone tightly well. Heat the oil in a pan and deep fry the cones on sim heat.
4

Now sprouts cones are ready, put tomato sauce and sprinkle sprouts on them. SPROUTS CONE CHAAT IS READY.