I mixed yeast and a little sugar into a cup of lukewarm water, stir
And set aside

Mix my flour and margarine, add all my dried ingredients, and finally my egg. I mixed it very well, den gradually add my yeast mixture,
If it's sticky

Add flour gradually
I now covered it air-tight for an hour
Place on my table, roll nd use my doughnut cutter to cut, leave for another thirty minutes to rise
Finally fry