Orange kulfi
#summerlove My favorite dish in summer
Open in Cookpad AppSteps
- 1
First heat milk in low-medium flame for 20 minutes. And add sugar.
- 2
Stir it until it became rabdi consistency.
- 3
Switch off the flame and let it cool.
- 4
After that add orange juice and kismis. Mix it very well. Put that in orange cover mould or you can put that in any ice-cream mould.
- 5
Put that in freezer for 5-6 hours and it's done
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