Roast peanut in pan and once it’s properly roast remove it's skin and grind peanut and sesame seeds in mixture and make coarse powder

Heat ghee in pan and add grated jaggery in it. Mix jaggery property in ghee

Add peanut and sesame seeds powder and mix it properly and cook for 2 minutes.

Take a dish and apply some ghee and transfer mixture into dish and allow it set for half and hour

Cut it in to your desired shape and enjoy