#mykidsfavouritedishcontest

Name: #mykidsfavouritedishcontest
Cuisine: Kenyan
Ingredients: 1 bunch green bananas; 500 g yam; 500 g sweet potatoes; 500 g cassava; 250 ml coconut milk; 2 chopped onion; 2 sliced tomatoes; 1 finely chopped dhania and hoho; 1 grated garlic and ginger; Butter nut; 500 g meat; 1 pinch salt

Grace kibo @cook_14977956

Mombasa

My kid was sick for sometime, she was weak had to prepare something to cheer her up she ate woke up happy and stronger.

Grace kibo @cook_14977956

Mombasa

My kid was sick for sometime, she was weak had to prepare something to cheer her up she ate woke up happy and stronger.

Saved

Ingredients

1 bunchgreen bananas
500 gyam
500 gsweet potatoes
500 gcassava
250 mlcoconut milk
2chopped onion
2sliced tomatoes
1finely chopped dhania and hoho
1grated garlic and ginger
Butter nut
500 gmeat
1 pinchsalt

Saved

Steps

1

Peel the banana, sweet potato, yam and butter nut. Wash them and put them in a sufuria. Wash the meat chopped in pieces add garlic and ginger a pinch of salt and 250ml of water.
2

Put the sufuria with the peeled ingredients and add a pinch of salt, coconut milk, half of the chopped dhania, hoho and some water let them cook for 30min. Put the meat on fire too for 25min.or till tender
3

Once they are ready set them aside. To the meat add cooking oil, tomato, onion, the chopped dhania and hoho let it simmer for a while for 5min.
4

Set aside and serve hot.