Steps
- 1
First wash the rice with water and then sock the rice in water for 1 hr.
- 2
Now put a deep pan on gas and add water add cardamom & cloves get a boil in it.
- 3
Now add rice and give stir in it and cook rice untill the rice cooked 90%.
- 4
After the rice cooked take a another pan and add 1/2 glass of water and get a boil in it add sugar get a another boil.
- 5
Add food colour after that add boiled rice give a stir in it. Cover it with lid & cook for 10-15 min.
- 6
Add all dry fruit and khoya in it. And now it is ready to serve,decorate with tuti frooti.
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