Special chicken rice

Name: Special chicken rice
Cuisine: Kenyan
Ingredients: Chicken breast(diced); 1 chopped onion; 3 minced cloves of garlic; 1 tbsp tomato paste; Cooking oil; 2 cup boiled rice; Chicken masala; Cayenne/paprika; Garam masala; Royco(optional); to taste Salt

Diana Kimathi @cook_13295536

Nairobi

#4weekschallenge

Diana Kimathi @cook_13295536

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Ingredients

Chicken breast(diced)
1chopped onion
3minced cloves of garlic
1 tbsptomato paste
Cooking oil
2 cupboiled rice
Chicken masala
Cayenne/paprika
Garam masala
Royco(optional)
to tasteSalt

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Steps

1

Fry the onions and garlic till golden brown. Spoon in the tomato paste and continue cooking.
2

Next spoon in the spices and salt, allow flavours to fuse. If using royco, mix with water and pour in to form thick paste/sauce/soup. If not add water to do the same.
3

Add the chicken and allow to cook for a few minutes. The chicken breast is tender and hence cooks quickly.
4

When the chicken mixture is cooked, mix in the rice. Add a little water if dry and cover pot so that the flavours become one with the rice. Serve hot veggies/kachumbari. Enjoy 😋.