Avacado(butterfruit) Pista Lassi

Name: Avacado(butterfruit) Pista Lassi
Total time: 1800 s
Yield: 6 persons
Cuisine: American
Ingredients: 2 no's Ripe Avacado's; 3/4 cup Chopped Pistas; 1 1/2 cups plain Yogurt; 1 cup Soya milk; 3 tbsp Sugar; 2 no's Crushed cardamom pods; 1 tsp Ground cinnamom; 1 tbsp Rose water

ShobanaVijay @cook_5302682

Bangalore

Lassi is a typical Indian shake that can be either sweet or salty. This is another recipe I came up with for our summer that is just around the corner. Avocados often referred to as butter fruits, is a super fruit which is known for its creaminess and numerous health benefits associated with it... It tends to be made with thick creamy yogurt, but I find that the avocado makes it creamy enough, so I use a mix of low-fat yogurt and soy milk. What's more, the yogurt/milk mix provides good amounts of calcium and protein

ShobanaVijay @cook_5302682

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Ingredients

30 mins

6 persons

2no's Ripe Avacado's
3/4 cupChopped Pistas
1 1/2 cupsplain Yogurt
1 cupSoya milk
3 tbspSugar
2no's Crushed cardamom pods
1 tspGround cinnamom
1 tbspRose water

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Steps

30 mins

1

Slice the avocado in half, lengthwise. Remove the pit, peel and roughly chop.
2

Add the yogurt, Soymilk, honey, crushed cardamom seeds, and rosewater to the blender.
3

Refrigerate the prepared lassi for 2 hours and serve chilled
4

Notes Soy Milk is available in supermarkets. Honey can be used in place of sugar.