Steps
- 1
To a mixi jar add carrot pieces, dired red chillies, cumin seeds to make a fine paste.
- 2
Add this paste Dosa batter. Add desired salt and mix.
- 3
Heat a nonstick pan and pour batter and spread the Dosa Sprinkle oil cook for some time and flip it.
- 4
Orange colour dosa /carrot dosa ready to serve with chutney.
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