Fruits cutlet

Name: Fruits cutlet
Total time: 1500 s
Yield: 5 servings
Cuisine: Indian
Ingredients: 2 Bananas (medium sized - ripened); 10 dates; 1/2 cup finely chopped nuts (Cashew, Almonds, walnut); 1/2 cup grated coconut; 1/4 cup ghee; 2 eggs; 1/2 cup bread crumbs

Raihanathus Sahdhiyya @foodie_feeds

Tamil Nadu

#sweettooth #cutlet #fruit
A no sugar yet delicious treat for you kids!

Raihanathus Sahdhiyya @foodie_feeds

Tamil Nadu

#sweettooth #cutlet #fruit
A no sugar yet delicious treat for you kids!

Saved

Ingredients

25 minutes

5 servings

2Bananas (medium sized - ripened)
10dates
1/2 cupfinely chopped nuts (Cashew, Almonds, walnut)
1/2 cupgrated coconut
1/4 cupghee
2eggs
1/2 cupbread crumbs

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Steps

25 minutes

1

In a pressure cooker, add 2 bananas and enough water.cook for 2 whistles. (can also be steam cooked)
2

Peel the skin and mash the bananas
3

Add 2 tbsp ghee in a pan and saute the chopped nuts. Add in the pitted dates. finally add grated coconut and mashed banana and combine well. take off from heat
4

Apply little ghee in palms and start making balls out of the mixture and flatten them
5

Dip them in whisked eggs and coat with bread crumbs
6

Shallow fry them in a tawa by adding 2-3 tspn of ghee