Chicken behari boti tikka

Name: Chicken behari boti tikka
Cuisine: Pakistani
Ingredients: 1 kg chicken behari boti tikka; chicken bonless or with bone; 1 table spoon gg paste; 1 tea spoon turmeric powder; 1 tea spoon garam masala; hara dhania podina ek muthi green chili two teeno peess lain; 2 table spoon lemon; salt as a taste; 1 tea spoon zeera piwder; 2 table spoon cheese cream; yougert two se three table spoon; 1 table spoon chili sauce; 1 table spoon paprika powder

Annies_book @cookinglover4

Chicken behari boti tikka

Annies_book @cookinglover4

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Ingredients

1 kgchicken behari boti tikka
chicken bonless or with bone
1 table spoongg paste
1 tea spoonturmeric powder
1 tea spoongaram masala
hara dhania podina ek muthi green chili two teeno peess lain
2 table spoonlemon
salt as a taste
1 tea spoonzeera piwder
2 table spooncheese cream
yougert two se three table spoon
1 table spoonchili sauce
1 table spoonpaprika powder

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Steps

1

Chciken wash kerke yougert main gg paste sub spice mix kerke chciken per laga dain three to four hour marinate kerne baad charcoal smoke de dain
then four hour kay baad ek karhai main half cup oil main paka lain then last main charcoal smoke de dain two min kay leah.. if u want to mix behari boti masala so u can mix one or two table spoon
serve karain with naan or mutter pulao ya yakhni pulao se with green yougert chutni and salad😋