Zafrani Zardar

Name: Zafrani Zardar
Yield: 5 servings
Cuisine: British
Ingredients: 3 cups sela rice soaked about 1 hour prior cooking; 1/2 tsp Zafran; 2.5 cups oil; 2.5 cups sugar; 1/2 cup grated coconut; Gulab Jaman fr garnishing; Almonds boiled fr garnishing; 3 cloves (garam masla); 2 cardmom

Sumaiya Muddasir @qasim115

Karachi

Easy side line fr ur biryani party
#cookpadApp

Sumaiya Muddasir @qasim115

Karachi

Easy side line fr ur biryani party
#cookpadApp

Saved

Ingredients

5 servings

3 cupssela rice soaked about 1 hour prior cooking
1/2 tspZafran
2.5 cupsoil
2.5 cupssugar
1/2 cupgrated coconut
Gulab Jaman fr garnishing
Almonds boiled fr garnishing
3 cloves(garam masla)
2cardmom

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Steps

1

Heat oil add cardamom and cloves
2

Add 3 cups water boil and den add water
3

Add rice and cook till water dries up
4

Cover lid and keep on dum fr few minutes
5

Open da lid add sugar and gv it a stir again cover and keep on tawa fr half hour
6

After half hour open da lid again and give it a good mix
7

Serve with almonds grated coconut and gulab jaman