Pandemic is everywhere, and winter is starting. To stay healthy and increase your immune body is to consume healthy food and drinks. As the covid cases rise, preventing, keeping hygiene, and having a clean life is the best solution. Please don't panic or paranoid because it will affect our psychology and mental, causing our frail body.Consume healthy food and drinks, eat more fruits and vegetables to boost our immune body, have a good rest, and drinks vitamin supplements if needed.Let's have healthy drinks, "Herbal Tea," homemade instead of having fizzy drinks or unhealthy drinks. This time I would like to share the herbal tea recipe: easy, fast, simple, and healthy. To soothe your throat, to warm your body, and keeping you far from cold in the winter.In this recipe, I expand from the original tea served by my best friend when we were in Islamabad. She made the herbal tea from three ingredients only, lemongrass, ginger, and lime leaves. But after a few trials, my savor and family match the last recipes I share with you today. Add or take some ingredients if you don't like it.Stay safe, stay healthy, and happy trying!Original recipe by@Simple_Woman23Nov 19th, 2020#homemade #herbal #tea #healthy #drinks for #winter #shoote the #throat and #warm the #body #expand #recipe by@Simple_Woman23 #stay #healthy and #safe #cookpadcommunity_USA #cookpadcommunity_Indonesia

I love my herbal tea. Taste is very nice and make my body feel so fresh and fit. I drink it in the morning for my morning tea. Take a deep breath and feel the fragrant aroma of spices from the tea make my mind feel so relax.Here I share what are inside the tea ,, check it out ⬇️⬇️⬇️

I make this everyday in the spring & summer

Strong tea is very helpful for tired person .so, try this recipie and enjoy good life.

Since Kahlua Milk exists, I thought that a tea version should work too! I wanted to try it, but around these parts they only sell tea liqueur in big bottles and it's expensive. I had some white liquor left over from making fruit liqueurs, so I sort of winged it to use up leftovers, but the results were pretty tasty.I recommend using Earl Grey tea, but other flavors should work too. You can use tea bags too, in which case, use about 3 bags. Rock sugar crystals, raw cane sugar or beet sugar should work too. 30 g is not that sweet, but the resulting liqueur is easy to use. If you are going to use the liqueur in cocktails, use up to 50 g of sugar, but it will be rather sweet. The alcohol content is quite high, so be careful not to drink too much. Try it as a flavoring in baked goods. Recipe by Minori105

Spring season brings flowers as well different changing seasonal smells too from plants.this tea helps you much to cure cough and illness

I love this iced tea!

#colourorange Mango ice tea is a refreshing summer tea with flavors of mangoes and tea.each sip of mango ice tea is not only bring relief from sumer heatbut it is a healthy drink too..

A friend of mine heard that if you turn tea leaves into powder, you can make a huge amount of tea from it. It sounded like it would be good for you, too, so I tried making it.If you keep the blender running continuously, the motor will heat up. Be sure to stop it from time to time.The tea leaves turn very fine and become much more fragrant. To make tea with a tiny amount of the powdered tea leaves, mix very well after adding the powder to hot or cold water. Recipe by Myuu samada

I developed this as a alternative to energy drinks & is stronger then the challenger glass

#goldenapronHerbal Green Tea is a very refreshing tea made by boiling herbs -lemon grass, basil, ginger, and spices pepper and cinnamon along with green tea bag. Lemon juice gives a tangy refreshing taste to the tea. The tea is rich in antioxidants, good for fat burning and increases metabolic rate of the body, improves digestion, fights against cough and cold and is packed with the goodness of lemon grass, basil, ginger, cinnamon, pepper, lemon. Have it anytime of the day and you will be refreshed and feel stress free.

To create this, I reworked my recipe for condensed milk.The key to making this is turning off the heat when you're wondering if it's thickening or not. If you turn off the heat prematurely and it's watery, heat again.It hardens when chilled. If it becomes too hard, reheat it. Recipe by Akahoppe