A picture of Bruschetta.

Bruschetta

margez @cook_5345152

Yummy summer tomatoes and basil used like they should be!!!

Yummy summer tomatoes and basil used like they should be!!!

Bruschetta

margez @cook_5345152

Yummy summer tomatoes and basil used like they should be!!!

Yummy summer tomatoes and basil used like they should be!!!

Saved

Ingredients

20 mins

4 servings

4-5summer tomatoes of any variety
small container leaves fresh basil
extra Virgin olive oil, enough to moisten tomatoes
to tastebalsamic vinegar,
to tastePaul Deen's house blend,
1 pkgmozzarella pearls
to tastelemon juice,
to tastesugar,
to tasteparmesan,

Saved

Steps

20 mins

1

Deseed and chop tomatoes. Drain.
2

Stack basil leaves, roll and cut into thin ribbons.
3

Mix all ingredients together, combining well.
4

Chill for at least 30 minutes.
5

Serve with baguettes or bread of choice.

Saved

Cooksnaps

Saved

margez

margez @cook_5345152

on July 18, 2016 01:55

Comments

Keywords

Lemon Mozz Parmesan Tomato Basil

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