Pav bhaji😋😋

Name: Pav bhaji😋😋
Cuisine: Indian
Ingredients: 250 gm Petha / pumpkin; 1 tbsp Garlic; 250 gm Potato; 1 bowl rajma; 5 tomato; 3-4 onion; as per taste Salt; 1 tsp Chilli powder; 1 tsp Black pepper; 1 tsp Cumin seeds; 1 tsp roasted cumin; as needed Water

Reena jagga @cook_15911290

Fatehabad

Pav bhaji😋😋

Reena jagga @cook_15911290

Saved

Ingredients

250 gmPetha / pumpkin
1 tbspGarlic
250 gmPotato
1 bowlrajma
5tomato
3-4onion
as per tasteSalt
1 tspChilli powder
1 tspBlack pepper
1 tspCumin seeds
1 tsproasted cumin
as neededWater

Saved

Steps

1

Cut the petha,potato,tomato and Boil the potato,petha,tomato,rajma in cooker and put salt, turmeric and then whistle 2-3
2

After boiling and mash it.
3

Put some oil in pan and put cumin seeds and red chilli powder and garlic paste and cook for 1-2 minutes.
4

Grind the onion and put in pan and cook it till brown colour 4-5 minutes and put tomato puree and cook for 3-4 minutes and put salt,black pepper,bhuna hua jeera.
5

Put mixture of vegetables and made till water evaporates approximately 7-8 minutes.
6

Cut the pav and fry on nonstick pan and serve it.