Mong daal namkeen vada for ramzan

Name: Mong daal namkeen vada for ramzan
Total time: 600 s
Yield: 5 servings
Cuisine: Pakistani
Ingredients: Mongdal vada (6); 1 1/2 cup Dahi; 1/2 cup White chickpeas; 1/2 cup Boil patatos; Onions 1 copped; Tomatoes 1 copped; 1/3 tea spoon Salt; 1/4 tea spoon Red chilli powder; 1/3 tea spoon Zeera; 1/4 tea spoon Black pepper; 1/2 tea spoon Chat masala; 1/3 tea spoon Garum masala; Special vada masala ½ tea spoom; 2 tea spoon Coriander; 2 table spoon Imli ki chatni

aneeqA Saleem @cook_16912097

Mjy peethay vada nahi pasand tu ye myri khud ki ijad Hy umeed hy ap ki pasand aye gi.#cookpadramadan

aneeqA Saleem @cook_16912097

Mjy peethay vada nahi pasand tu ye myri khud ki ijad Hy umeed hy ap ki pasand aye gi.#cookpadramadan

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Ingredients

10min

5 servings

Mongdal vada (6)
1 1/2 cupDahi
1/2 cupWhite chickpeas
1/2 cupBoil patatos
Onions 1 copped
Tomatoes 1 copped
1/3 tea spoonSalt
1/4 tea spoonRed chilli powder
1/3 tea spoonZeera
1/4 tea spoonBlack pepper
1/2 tea spoonChat masala
1/3 tea spoonGarum masala
Special vada masala ½ tea spoom
2 tea spoonCoriander
2 table spoonImli ki chatni

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Steps

10min

1

Vada ko 2ghanty warm Pani my behgho dain.
2

Dahi my salt, red chilli powder, black pepper, garum masala, zeera, Half chat masala powder daal Kar beat Kar lain
3

Vada ko serving bowl my dalin.or os ky oper dahi ka better daal dain.
4

Per os ky oper channy dalin.or boil patatos da dain.
5

Per os ky oper onions, tomatoes or coriander daal Kar Chaat masala or vada masala daal dain oper sy imli ki chatni daal dain.