Mayo Chicken Patties

Name: Mayo Chicken Patties
Total time: 3600 s
Yield: 4 serving
Cuisine: Pakistani
Ingredients: 4 boil and mashed potatoes; 1 tspn Chilli powder; Salt as required; 1 chicken breast piece; 1 tblspn Ginger garlic paste; 1 tspn black paper; 2 tspn soye sauce; Salt as required; 5 tblspn Mayonnaise; 1 tspn white paper; 1/2 tspn black paper; 1 tspn crushed red chilli; 1/2 cup Spring onion; 1 capsicum; 1 small piece charcoal for smoke; 2 eggs; 1 cup bread crumbs; Oil for frying

Tayyaba Tayyaba @cook_16363926

We make these Mayo chicken patties in iftar and parties #CookpadRamadan

Tayyaba Tayyaba @cook_16363926

We make these Mayo chicken patties in iftar and parties #CookpadRamadan

Saved

Ingredients

1 hour

4 serving

4boil and mashed potatoes
1tspn Chilli powder
Salt as required
Boil chicken ingredients
1chicken breast piece
1tblspn Ginger garlic paste
1tspn black paper
2tspn soye sauce
Salt as required
Mayo and chicken mixing ingredients
5tblspn Mayonnaise
1tspn white paper
1/2tspn black paper
1tspn crushed red chilli
1/2 cupSpring onion
1capsicum
1small piece charcoal for smoke
Patties coating
2eggs
1 cupbread crumbs
Oil for frying

Saved

Steps

1 hour

1

Boil and mashed potatoes add red chilli powder and salt in potatoes and mix well.
2

Boil and shredded chicken (boil with Ginger garlic paste, black paper,soye sauce and salt)
3

In a chicken add mayonnaise, White paper,black paper, crushed red chilli,salt, Spring onion and capsicum mix all ingredients well.
4

Now give a coal smoke.
5

Make flat aalo Patty add chicken Mayo filling in the center make another Patty.
6

Now patty coat into bread crumbs dip beaten eggs again coat again bread crumbs.
7

In a pan deep fry until golden color on both sides