From Roberta #maniinpasta 's kitchen in Italy. Originally published on Cookpad Italy as Ravioli spek e gorgonzola, with US measurements.
Ravioli with Speck and Gorgonzola
Roberta #maniinpasta @roberta63dolciando
A quick and super delicious dish with handmade ravioli.
Ravioli with Speck and Gorgonzola
A quick and super delicious dish with handmade ravioli.
Open in Cookpad AppSteps
- 1
Make the pasta by mixing the flour and eggs. Once you have a dough ball, let it rest for about 15 minutes, then roll out the dough, add the filling, and seal the ravioli.
- 2
In a pan, heat a little oil and add the speck to brown.
- 3
Then add the mascarpone and gorgonzola, adjust with salt, pepper, and chili pepper, and let it melt.
- 4
Cook the ravioli in salted water, drain, and add to the sauce. Serve hot.
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https://cookpad.wasmer.app/us/recipes/8707253
