A picture of Spicy semolina puff-puff.

Spicy semolina puff-puff

Tastes By Tatas. @cook_14217106

Spicy semolina puff-puff

Tastes By Tatas. @cook_14217106

Saved

Ingredients

2 cupsemolina
Seasonings and spices
Grated scotch bonnet and onion
1tbspoon yeast

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Steps

1

In a bowl mix semolina, seasonings and spices, yeast and grated scotch bonnet and onion with lukewarm water until you get a puff-puff batter
2

Let it rise for 1hour or more
3

Deep fry until golden brown

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Cooksnaps

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Tastes By Tatas. @cook_14217106

on May 23, 2019 04:13

Bauchi

cooking is in me

Comments (2)

Jamila Ibrahim Tunau @Jamitunau

May 23, 2019 10:34

The plates 😍😍😍

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