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Ingredients

10minutes
  1. 6-7 pieceRawa idli
  2. 1 cupCurd
  3. 1 cupmeethi chutney
  4. 2 tbspGreen chutney
  5. 1Finely chopped Onion
  6. as neededSalt, black salt, roasted cumin powder, chat masala, red chilli powder
  7. 2 tbspoil

Cooking Instructions

10minutes
  1. 1

    Cut idli in 4 pieces. Now fry it until golden brown.

  2. 2

    Take 4 idlli in a plate. Add curd, mithi chutney, green chutney. Now add chilli powder, black salt, salt, roasted cumin powder and chat masala. Now add chopped onion on the top.

  3. 3

    Now it is ready to serve.

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Archana Agrawal
Archana Agrawal @cook_13985855
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