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Mulberry Yogurt pie
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A picture of Mulberry Yogurt pie.

Mulberry Yogurt pie

Johnnymin😆😊😃
Johnnymin😆😊😃 @johnnymin

Non bake

Non bake

Read more

Mulberry Yogurt pie

Johnnymin😆😊😃
Johnnymin😆😊😃 @johnnymin

Non bake

Non bake

Read more
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Ingredients

  • 200 gmBiscuits
  • 100 gmMelted butter
  • 4 cupYogurt
  • 100 mlhot Milk
  • 1 tbspGelatin powder
  • as neededMulberry sauce
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Steps

  1. 1

    Pound biscuits until crumbled.mix with melted butter and then spread out in the bottom of cake mold.chill in refrigerator for 30 minutes.

    A picture of step 1 of Mulberry Yogurt pie.
    A picture of step 1 of Mulberry Yogurt pie.
  2. 2

    Sprinkle gelatine powder into water for 10 minutes.Add hot Milk mix well.pour milk into yogurt mixture.

    A picture of step 2 of Mulberry Yogurt pie.
    A picture of step 2 of Mulberry Yogurt pie.
    A picture of step 2 of Mulberry Yogurt pie.
  3. 3

    Pour step 2 into step 1 and smooth out the surface.chill in the refrigerator for 4 hours.serve with mulberry sauce.

    A picture of step 3 of Mulberry Yogurt pie.
  4. 4

    Enjoy

    A picture of step 4 of Mulberry Yogurt pie.
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Copied!

Johnnymin😆😊😃
Johnnymin😆😊😃 @johnnymin
on June 04, 2019 04:37
I Love bakery😆
Read more

Comments (6)

Daxa Parmar
Daxa Parmar @daxaparmar
June 19, 2019 03:12
Testy
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0/0

Keywords

Yogurt Pie Mulberry Butter

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