Soak Rice for atleast an hour.

Heat ghee in pressure cooker, add Cinnamon and cardamom with all dry fruits nd Sliced Coconut pieces. Fry them until it starts getting slightly golden.

Now add soaked rice in it and mix it well. Slowly start adding coconut cream nd gently mix it. Add 1 cup of water.

Once water starts boiling add jaggery and pinch of salt. You can even add some saffron stems. Now put lid on and give it 2-3 whistle. Serve it hot.