Danwake

Name: Danwake
Cuisine: Nigerian
Ingredients: 2 cups garin Danwake(irin Wanda ake hadawa); 1 bunch Lettuce; Grill fish; 2 boiled eggs; Yaji(grounded dried chilli with spices); Cucumbers and tomatoes diced; Oil

Deezah Sulaiman Omar @khadyrocks3966

Jos, Plateau State

Is a northern recipe that I always love without any thoughts

Deezah Sulaiman Omar @khadyrocks3966

Jos, Plateau State

Is a northern recipe that I always love without any thoughts

Saved

Ingredients

2 cupsgarin Danwake(irin Wanda ake hadawa)
1 bunchLettuce
Grill fish
2boiled eggs
Yaji(grounded dried chilli with spices)
Cucumbers and tomatoes diced
Oil

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Steps

1

Put water in a pot, add your Danwake mixture in a bowl and mixed with little water, it Should not be to watery o thick. When the water boils scoop your mixture and be dropping it in the water. Cover and cook for 10 mins. When done, sieve it in a cold water. You bring your plate and plate it nicely, garnish with lettuce, Cucumber, tomatoes, fish, egg and yaji. Sprinkle oil and enjoy 😉