Egg Curry with Potato and Mushroom

Rashika HP Kanji @cook_17295247
Cooking Instructions
- 1
In a separate frying pan slice eggs and shallow fry, add a pinch of salt and pepper
- 2
Grate tomato add spices (turmeric, masala, salt, jeera, coriander) and a teaspoon of soup powder
- 3
In a pot warm oil once oil is heated add tomato gravy to the pot and let it cook after a few moments add mushrooms and potato and let it cook till almost fully cooked then add fried eggs
- 4
Allow simmering till fully cooked
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