Blooming fritter

Sharayu Tadkal Yawalkar
Sharayu Tadkal Yawalkar @Sharayuspureveg
pune, India

#deepfried #goldenapron
Tried first time in this trial first one was very bad and oily but second one when I added corn flour it’s good and crispy

Blooming fritter

#deepfried #goldenapron
Tried first time in this trial first one was very bad and oily but second one when I added corn flour it’s good and crispy

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Ingredients

2 servings
  1. 1Big Onion
  2. 1 tspsalt
  3. 1 cupBesan(Chickpea flour)
  4. 1 tspCorn flour
  5. 1/2 tspRed chilli powder
  6. 1/2 tspGarlic Powder
  7. 1 PinchSoda
  8. as requiredOil to fry

Cooking Instructions

  1. 1

    Cut onion like flower as per below image. Apply salt almost half on onion. Keep a side.

  2. 2

    Now keep 1 tsp Besan aside and remaining take in bowl,add soda, corn flour half salt, garlic and chilli powder.

  3. 3

    Now sprinkle Besan powder on flower, it will stick it easily bcoz of salt the onion will leave moisture

  4. 4

    Now heat the oil on high heat, then once it start boiling make it medium and fry the bloom onion from both sides.

  5. 5

    When it’s golden and crispy removed it and keep on paper napkins. Serve with chilli and sauce. Thanks

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Sharayu Tadkal Yawalkar
Sharayu Tadkal Yawalkar @Sharayuspureveg
on
pune, India
I love to cook new dishes... I would like to try traditional dishes of the different regions. New innovation and to give dramatic name for that dish is really fun. “ArtcraftDuniya” is my fb group where most of activities for kids and some crafty mom along with my small daughter. Pls subscribe the channel.https://youtu.be/Hr3Uhji-fAc
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