Mango Souffle
#5ing
Mango Souffle is a smooth and creamy dessert.Very easy and quick.One of the favourite dessert of our family . Delicious.
Turns out well if made with non veg jelly.
Mango Souffle
#5ing
Mango Souffle is a smooth and creamy dessert.Very easy and quick.One of the favourite dessert of our family . Delicious.
Turns out well if made with non veg jelly.
Open in Cookpad AppSteps
- 1
Prepare jelly using 300 ml water as per instructions on the box.keep aside to cool.
- 2
Peel and chop mangoes. In a blender, mix together mangoes, ice cream, sugar, and jelly liquid till smooth. It will be easier if you blend it in batches.
- 3
Pour the mixture in individual bowl,s. Keep it in the fridge (not freezer) to set for 3 hrs and it will be ready to serve. Garnish with mint leaves.
- 4
Note: don't allow the jelly to set. Use when it is cool.
Cooksnaps
Keywords
Similar Recipes
More Recipes
-
-
Maharashtrian Green Chilli Thecha
-
-
Hari Mirch Paneer Gravy / Tasty Paneer Green Chili in 15 Minutes
-
-
Rendang Sapi (Sumatran Beef Rendang)
-
Chicken Tinola (Filipino Tinolang Manok)
-
-
Chicken Pesto Stuffed Portobello Mushrooms
-
Crockpot Italian Sausages with Peppers and Onions
-
Simple self-made soup Ramen (What's Ramen made of?)
-
-
-
Orange vanilla cake #4weekschallenge
-
Harshit -
-
-
-
-
-
-
-
Comments