Steps
- 1
Wash and Peel the mangoes, cut it in pieces and grind it
- 2
Take a pan add mango pulp, salt and sugar, boiled it until it becomes thick
- 3
When it thickens, off the gass
- 4
Take it in the plate in which we apply ghee and place it under the sunlight.
- 5
Sprinkle the roasted cumin powder and cut it and roll it and serve it
Similar Recipes
More Recipes
-

evamamo -

Cluelesskitty
-

Garlic-Lemon Pepper Chicken Wings
Sarvat Hanif
-

Caramia Sommers
-

Coffee and Hazelnut No Churn Ice Cream
Rianne Van setten
-

Mix Vegetable. Kofta in Tomato Gravy
Hetal Poonjani
-

Isabel
-

Spiced Chai (Cooking With Spice Cookbook)
Cluelesskitty
-

Crockpot Italian Sausages with Peppers and Onions
Crock Pot Girl 🤡
-

Simple self-made soup Ramen (What's Ramen made of?)
kurokumabonbon
-

Pashnie Govender
-

Bill
-

Harshit -

zeezee's kitchen
-

Tina
-

Falgooni Mangrola
-

Maninder Kaur Bawa.
-

Hadisa Tabassum
-

Kanika Pareek
-

Niha Ch👩🍳
-

beeccccccaaaa
-

Faiza Asif
https://cookpad.wasmer.app/us/recipes/9528658

















Comments