Authentic home cooking from Mexico, with US measurements.

Originally published on Cookpad Mexico as Coditos con carne molida

Elbow Macaroni with Ground Beef

Name: Elbow Macaroni with Ground Beef
Total time: 2400 s
Yield: 6 servings
Cuisine: American
Ingredients: 1.1 lbs ground beef; 1 small onion, chopped; 1/2 bell pepper, chopped; 3 tomatoes, chopped; 1 1/2 cups tomato puree (about 345 ml); Dried parsley; Ground black pepper; Garlic powder; Dried oregano; 8.8 oz bacon, diced; 1.1 lbs cooked elbow macaroni

Maymith @maymith

Mexico

Easy, quick, and delicious

Maymith @maymith

Mexico

Easy, quick, and delicious

Saved

Ingredients

40 minutes

6 servings

1.1 lbsground beef
1small onion, chopped
1/2bell pepper, chopped
3tomatoes, chopped
1 1/2 cupstomato puree (about 345 ml)
Dried parsley
Ground black pepper
Garlic powder
Dried oregano
8.8 ozbacon, diced
1.1 lbscooked elbow macaroni

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Steps

40 minutes

1

Cook the onions, bell pepper, ground beef, and bacon.
2

Stir until well sautéed, then add garlic powder, black pepper, oregano, and parsley, mixing until combined.
3

Add the pasta to the meat and mix.
4

Blend the tomatoes and tomato puree, then add to the pasta with meat.
5

Bring to a boil and it's ready. If desired, add Parmesan cheese or serve with any other cheese.

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Cooksnaps

Saved

Maymith @maymith

Published in the US on April 28, 2025 08:24

Mexico

Me considero una persona paciente y perseverante en lo que me propongo hasta lograr mis objetivos. Me encanta cocinar aunque no lo haga seguido por el poco tiempo con el que cuento.

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