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Paneer Corn balls
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A picture of Paneer Corn balls.

Paneer Corn balls

Maninder Kaur Bawa.
Maninder Kaur Bawa. @waheguru1
Mohali Punjab.

#goldenapron #post19
#kidstiffin
This recipe has chutney and rock salt other than the main ingredient' s Paneer and Sweet corn which gives unique flavour to the dish.
If not adding chutney u can add chopped mint, coriander leaves.
It can be served as starter,s or evening snack. And equally good for kids tiffin as it will not get soggy because of the rice flour coating it has. Only make sure not to add much chillies for kids.
Try it , u will love it.

#goldenapron #post19
#kidstiffin
This recipe has chutney and rock salt other than the main ingredient' s Paneer and Sweet corn which gives unique flavour to the dish.
If not adding chutney u can add chopped mint, coriander leaves.
It can be served as starter,s or evening snack. And equally good for kids tiffin as it will not get soggy because of the rice flour coating it has. Only make sure not to add much chillies for kids.
Try it , u will love it.

Read more

Paneer Corn balls

Maninder Kaur Bawa.
Maninder Kaur Bawa. @waheguru1
Mohali Punjab.

#goldenapron #post19
#kidstiffin
This recipe has chutney and rock salt other than the main ingredient' s Paneer and Sweet corn which gives unique flavour to the dish.
If not adding chutney u can add chopped mint, coriander leaves.
It can be served as starter,s or evening snack. And equally good for kids tiffin as it will not get soggy because of the rice flour coating it has. Only make sure not to add much chillies for kids.
Try it , u will love it.

#goldenapron #post19
#kidstiffin
This recipe has chutney and rock salt other than the main ingredient' s Paneer and Sweet corn which gives unique flavour to the dish.
If not adding chutney u can add chopped mint, coriander leaves.
It can be served as starter,s or evening snack. And equally good for kids tiffin as it will not get soggy because of the rice flour coating it has. Only make sure not to add much chillies for kids.
Try it , u will love it.

Read more
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Ingredients

  • 150 gmspaneer grated or mashed (cottage cheese)
  • 75 gmssweet corn kernel,s crushed
  • 3 tspMint and coriander chutney
  • Or only few chopped mint, coriander and green chillies
  • 1/2 tspred chilli powder
  • 2-3 tspcorn flour for binding
  • 2-3 tsprice flour
  • 1/4 tspblack pepper powder
  • 1/2 tsprock salt
  • to tasteSalt
  • 2 slicesfor bread crumbs
  • Oil for frying
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Steps

  1. 1

    Grind bread slices and make crumbs. Keep aside. Grind sweet corn coarsely, keep aside.

    A picture of step 1 of Paneer Corn balls.
  2. 2

    In a bowl mix together paneer, sweet corn, chutney, chilli powder, salt, corn flour.

    A picture of step 2 of Paneer Corn balls.
  3. 3

    Make thin slurry by adding water to rice flour,add salt and pepper to it.

    A picture of step 3 of Paneer Corn balls.
  4. 4

    Make small balls of paneer,corn mix. It should bind well if not u can add little more cornflour.

    A picture of step 4 of Paneer Corn balls.
  5. 5

    Then dip each ball in slurry and roll in bread crumbs. Fry in medium hot oil till golden brown.

    A picture of step 5 of Paneer Corn balls.
    A picture of step 5 of Paneer Corn balls.
    A picture of step 5 of Paneer Corn balls.
  6. 6

    Serve with some tomato ketchup mixed with honey mustard sauce.

    A picture of step 6 of Paneer Corn balls.
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Maninder Kaur Bawa.
Maninder Kaur Bawa. @waheguru1
on July 09, 2019 13:43
Mohali Punjab.
I'm passionate about cooking, mainly Indian cuisine.I was a home chef in Mumbai @flavours home cooked food and desserts. and with Gorb(zee living foodz).
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