Puff puff
It is easy to make and a good choice for breakfast.
Steps
- 1
Add all ingredients in a bowl apart from oil and water
- 2
Mix using a spatula and add water. Beat very well and cover with towel and allow to rise for 40 mins. The mixture should not be too thick or watery.
- 3
Pour oil in a pan, allow to be hot and fry till golden brown.
- 4
Serve hot with favourite coffee or tea.
Similar Recipes
More Recipes
-

Karuna Naveen Chandwani
-

Arezu
-

10 Minutes Nutritional Salsa 🥗
Anoli Vinchhi
-

Susmita Patnaik
-

Leftover Japanese rice in sushi
Madhumita Bishnu
-

Deepa Rupani
-

Heenaba jadeja
-

Sampada Shrungarpure
-

लोकी, तुरेई,बैंगन,...हेल्दी पिज्जा
Prachi Maheshwari
-

Beena Radia
-

Jeremiah’s Incredible Cucumber Onion Salad
Blair Webster-Urton
-

Christina
-

Jeremiah’s Out-of-this-World Baked Chicken Legs
Blair Webster-Urton
-

Nasi Goreng Kampung (Kampung Fried Rice)
Cindy C.R.
-

Ngoc Diep Phung
-

Sakshi Lodhi
-

Sharmin Zshan
-

Kavitha Vikunth
-

Hadisa Tabassum
-

Syeda Sadaf Tahira
-

Asiyah Naveed Roghay
-

Fatima Dewa
-

Komal Ali
-

Kehkashan Siddique
-

Stuffed karelas (pyaz tamatar vale karele/onion-tomato masala)
Pooja on Instagram @thechefbychance
https://cookpad.wasmer.app/us/recipes/9742026




Comments