Pink Pasta

Name: Pink Pasta
Yield: 6 to 8 servings
Cuisine: American
Ingredients: 500 gram Penne Pasta; 500 gram finely chopped onion; 500 gram finely chopped tomatoes; 500 fresh cream; 1/2 ltr litre Milk; 250 grams finely chopped Capsicum; Cheese as per requirement; Tomato sauce as per requirement; Oregano as per requirement; Chilli flakes as per requirement; Salt as per taste

Jayshree Gupta @cook_17613599

#PinkPasta

Jayshree Gupta @cook_17613599

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Ingredients

6 to 8 servings

500 gramPenne Pasta
500 gramfinely chopped onion
500 gramfinely chopped tomatoes
500fresh cream
1/2 ltrlitre Milk
250 gramsfinely chopped Capsicum
Cheese as per requirement
Tomato sauce as per requirement
Oregano as per requirement
Chilli flakes as per requirement
Salt as per taste

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Steps

1

Boil Penne whole wheat pasta with salt and little oil and allow to cool
2

Take a pan put olive oil, oinion and fry till light brown, put tomatoes and cook till it is gravy consistency, put capsicum, fresh cream, milk, tomato sauce, cheese and suate. Add herbs salt and chilli flakes to taste and add pasta and Mix. Tada pasta is ready !!