Bhuni wi chane ki daal

Name: Bhuni wi chane ki daal
Total time: 1500 s
Yield: 8...10 servings
Cuisine: Pakistani
Ingredients: 1/2 kg chane ki daal; 2 onions; 2 tbsp lehsan adrak ka paste; 1/4 tsp methi daana; 1/2 cup oil; 2 tomatoes; 1 tbsp lal mirch; 1/2 tsp haldi; 1 tsp Salt; 1 tsp Pisi wa dhania; Hara dhania; 2-3 hari mirchen; 1 tsp garam masala; 1 tbsp kasuri methi

Zobia Sajjad @zobiasajjad

Karachi, Sindh, Pakistan

#6weekchallenge
1st week
1st recipe

Zobia Sajjad @zobiasajjad

Karachi, Sindh, Pakistan

#6weekchallenge
1st week
1st recipe

Saved

Ingredients

20...25 mins

8...10 servings

1/2 kgchane ki daal
2onions
2 tbsplehsan adrak ka paste
1/4 tspmethi daana
1/2 cupoil
2tomatoes
1 tbsplal mirch
1/2 tsphaldi
1 tspSalt
1 tspPisi wa dhania
Garnish
Hara dhania
2-3hari mirchen
1 tspgaram masala
1 tbspkasuri methi

Saved

Steps

20...25 mins

1

Daal ko dho k bigho den 1/2 ghnaty k liye. Onions or methi daana ko fry kren
2

Brown hojaye to isme lehsan adrak daal kr. Bhun len phr tamam masalay daal kr achi tarah bhune. Tomatoes naram hojayen or oil nikal aayen to daal daal kr bhune len 1 1/2 glass pani daal kr medium flame pr galne den15 mint
3

Phr isme thori si kasuri methi daal or garnish ka saman daal kr 2 min k liye dam pr rkhen. Hari mirchen alag sw ffry krke serve kren.