It take only 10 minutes

This recipe is one of my favorites to start my day with. It gives you carbs, vitamins and minerals to keep you energized throughout the day.. #everydayveg

#kidstiffinKids should be given finger food which is convenient for them to eat in their tiffin. This balls have goodness of vegetables also which will give taste and health both.

then u can use these vegetables and must share pic with me

In this recipe, I used crab sticks which is made with fish based surimi. Surimi means 'ground fish meat' in Japanese, and is made from lean, white fleshed fish. They give good texture and umami flavor to their dishes.

#week5of5#father1) In a pan add 1cup sevai ,1teaspoon ghee and roast them until golden brown. And take them out in a bowl2) In another pan add 1cup water and let it boil, once in boils add the sevai to it now when the sevai are soaked in water completely now add 2glasses of milk and let it boil for 15-20mins on low flame and stir continuously. Now add 1/2cup sugar and 1/2teaspoon cardamon powder. And stir now you can garnish with almonds and raisins- Rashmi Tyagi

#5pm

This is an easy Chinese recipe!

🍜😍#CA2025#CookpadApron2025#vermicelli#noodles#soup#lunch#dinner#sup#seafood#meat#chicken#Asian#texas#HEB#mihun#ricenoodle#potato#peanuts#patty# pegedil

#nonindianChinese noodlesChowmein

I like to eat this rice with fried fish fillet (in my list) with yougart salad..