Open in Cookpad AppSteps
- 1
Prepare cake mix according to directions and bake for a 13x9 inch pan......Cool baked cake for about 30 minutes.....
- 2
Poke holes into cooked cake with a large fork or a straw.....
- 3
Add your 1 cup of boiling water to your cherry jello, stir until powder is dissolved, then add your 1/3 cup cold water, stir well.....
- 4
Pour jello mixture over cake that you poked the holes into......
- 5
Cover and refrigerate cake for 3 hours.....
- 6
Spread your cream cheese frosting over cake 🍰, serve and enjoy 😉!!
Similar Recipes
More Recipes
-
-
Greek Yogurt a la "Ballaststoff" :)
-
-
-
-
-
-
-
-
-
-
-
-
Rosann -
-
-
Fatima -
Cocumber and watermelon smoothie
-
-
-
-
-
https://cookpad.wasmer.app/us/recipes/9969461
Comments (4)