Chilli paneer

Name: Chilli paneer
Total time: 1200 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 250 gm Paneer -; 1 bowl Capsicum-chopped and sliced -; 4 Onion chopped and sliced; as needed Oil for tempting and frying; 3 Tomato chopped; 1 tsp Cumin seed; 1 tbsp Ginger and garlic-sliced; to taste Red chilli powder; 1/2 tea spoon Turmeric powder-small; To taste Salt; 1 tsp Coriander powder

Amanpreet Kour @cook_17271709

Rajasthan

It's colour seems to be like osssum, yummy and I m loving it.
#Restaurant style

Amanpreet Kour @cook_17271709

Rajasthan

It's colour seems to be like osssum, yummy and I m loving it.
#Restaurant style

Saved

Ingredients

20minutes

4 servings

250 gmPaneer -
1 bowlCapsicum-chopped and sliced -
4Onion chopped and sliced
as neededOil for tempting and frying
3Tomato chopped
1 tspCumin seed
1 tbspGinger and garlic-sliced
to tasteRed chilli powder
1/2 tea spoonTurmeric powder-small
To tasteSalt
1 tspCoriander powder

Saved

Steps

20minutes

1

Firstly heat oil in a pan for frying.Now fry capsicum and onion in it only for 2minutes.
2

Now keep them aside.Now take a pan add 2tbls oil and heat.after that add cumin seed,onion,ginger,garlic sliced in it and fry untill it's colour seems to be golden.
3

Now add tomato,red chilli,salt,turmeric and cooked it for 2minutes.now off the gas.Take a jar add tempting in the jar and grind it.
4

After that put grind paste in a pan with water as u need and cooked it.
5

After that add frying onion,capsicum and cooked it for 3minutes.At last add paneer cubes,sprinkle corriender powder and cooked for 3minutes at slow flame.