besan • maida • Salt • Green chilli • red chilli powder • small tomato (optional) chopped • small onion finely chopped • Green coriander chopped • Oil • baking powder • Water
kala chana • Garam masala 1 big spoon full • Salt • Onion 2 big size • Garlic ginger paste • Oil as required • Red chilli as per taste • Green chilli as per taste • All purpose Flour (maida) 250 gm for paratha • Onion. rings for garnishig • Green dhaniya
Macaroni (boiled for 10 min) • Oil • Chopped vegetables (tomatoes, capsicum, carrots) optional • Onion • Soy sauce • Tomato sauce • Salt • Orgeno • White vinegar • Chilli flakes (optional) • Maggi Masala (optional) but if you are adding it gives a nice taste
sabudana soaked for 5 hours • medium boil potatoes • Peanut roasted • Chopped green chilli • Salt as per taste • Black pepper half teaspoon • Jeera • Oil or desi ghee • Green dhaniya for garnish • lemon juice(optional)
makhane • paneer • medium size onion • tomatoes small • green chilli • ginger garlic paste • dhaniya powder • haldi powder • Red chilli according • Salt according • Jeera (whole) • pieces of cashew •
Bread cut it in • Oil for frying • Salt • Onion chopped in small • Besan • Green chilli • Red chilli • Baking soda1 • Water • Haldi half teaspoon • Jeera half teaspoon