These are natural pork chops, not smoked ones. I didn't know how to cook them, so I found a simple recipe online. As usual, I couldn't get all the ingredients, so here's what I used. Note: I use an electric oven, so it takes a bit longer to bake the meat, but if you use a gas oven, it might take less time. Remember to keep an eye on the cooking time.

Simple and delicious

Very satisfying! A ketchup flavor that both adults and kids love. This recipe was taught to me by my mother.

A thinly sliced pork chop cooks quickly on the grill or in a pan, so the meat stays tender and juicy instead of drying out.

4 ingredients only and the result: Tender, flavorful pork chops!

Simple ingredients make for an easy, no-fuss meal. Perfect for birthdays, dinner, or lunchboxes—this is a family favorite everyone will love.

A fairly easy meal... The slow cooker does all the work for you.

Simple and delicious