I do like a good stuffed marrow. This one is fresh in veggie flavours. Had a good helping of garlic through it. Really enjoyed it. Easy to make too.

This food is one of the local dishes in northern Iran, Gilan. It is suitable for vegetarians and is very fragrant and tasty.#vegetarian

I am not a vegetarian but thought I would try this and was surprised how good it was, one day without meat, give it a go.

A very healthy breakfast to make, great for vegetarians, everything made from scratch

I recently went to an Asian Supermarket for the first time and I was surprised to find so many unique and vegetarian ingredients. This warm wonton soup is an original recipe I created to keep warm during the cold weather.

This is a hearty bean and vegetable chili, promised to warm you from your belly to your toes on those lazy, cold winter days. It's simple to prepare, tastes delicious, can meet vegan considerations, and is heart healthy. Serve as a main dish alongside rice, cornbread, salad, and top with your favorite chili fixings.

With winter around the corner, this delicious soup is going to keep your heart warm and your belly satisfied.Packed with tons of flavor, vitamins and protein and put together in under 30 minutes!

Yesterday, was a bit of a chilly day in the Netherlands, so I decided to make this soup which is a favorite of mine. This soup is usually eaten during the winter time, so when you come home from that snowy or rainy day you want to have something warm to eat. You can always make this soup in advance and keep it in the freezer, all you do is warm it up and enjoy. :) The twist to my soup is that I add bacon, :) and with the oregano it gives it a rustic - spicy taste. I am a person who enjoys trying new things, so I often make this soup during the summer season, and eat it cold, like a salad. :)

A delicious warming stew, perfect for cold winter nights. The chorizo is the hero ingredient, but plenty of veggies keep this stew healthy and light.

This is the perfect meal for a cold winter night, and it's not too expensive to Make! Ticks all the boxes.

Friends of ours are vegetarians. We love traditional (lamb) lancashire hot pot so I developed this recipe to adapt some of those flavours.

This gravy is good when served with rice and pappad . A perfect , easy to make nutritious vegetarians dish .