Pizza Sauce: 1. Saute finely chopped onion and garlic in medium low heat with 1 table spoon of butter until it turns light golden in color.
2. Add tomato paste and cook for 6-8 minutes in medium heat or until it starts showing up bubbles. 3. Add 1 table spoon of oregano, 1 tea spoon of parsley, 1 tea spoon of chili flakes, 1 tea spoon of salt, add half cup of water and let it cook for another 5-6 minutes in low-medium heat till it turns into a moderately thick consistency.

Get your Pizza Done: Gently spread butter on both sides of each bread. Gently spread the pizza sauce on top side of each bread.

Add toppings over the pizza sauce

Top it off with onion rings and sliced capsicum

Spread some grated mozzarella cheese and sprinkle oregano and chili flakes on top for added flavor

Cook the bread in a non-stick pan with cover in low heat for 3-5 minutes OR preheat the oven for 5-10 minutes at 180 degree Celsius and bake for 8-10 minutes at the same temperature. Gently grease the pan with butter before starting the process.