Fried

About 1 1/2 pounds (700 grams) calamari, cut into rings • all-purpose flour (100 grams) • fine semolina (50 grams) • Oregano • Smoked paprika • Salt and pepper

large pieces salted cod • all-purpose flour (about 250 grams) • freshly ground black pepper • Sunflower or corn oil for frying

cleaned calamari (500 grams) • club soda (330 ml) • all-purpose flour (about 130 grams) • salt • baking powder • paprika • olive oil • Extra olive oil and vegetable oil for frying

calamari • Flour • Oil for frying • Salt

calamari • espresso cup ouzo (about 2 ounces or 60 ml) • lemon • Oil for frying • Flour • Salt

California squid • All-purpose flour for dredging • Oil for frying • lemon

cleaned, dry squid, sliced into rings • all-purpose flour or a mix with cornmeal (about 250 grams) • cornstarch (20 grams) • fine salt • Black pepper • Oil for frying, preferably sunflower oil

frozen squid (about 1 kg) • All-purpose flour • Salt • baking soda • Olive oil (for frying)

(about 1.5 kg) calamari • All-purpose flour • Salt • White pepper • Corn oil

large squid, fresh or frozen, cleaned and sliced (If using fresh, it's best to freeze them for a few days first) • All-purpose flour • baking powder • corn starch • Plenty of hot oil (sunflower oil) • Salt and a little paprika

fresh or frozen cleaned calamari (1 kilogram) • baking soda or juice of 1 lemon* • Yellow corn flour • All-purpose flour • Olive oil and sunflower oil for frying

fresh or frozen calamari (1 kg) • baking soda • lemon juice • Salt • Pepper • sweet paprika • All-purpose flour • cornstarch • Sunflower oil for frying

calamari (fresh or frozen) • Juice of 1/2 lemon • paprika • flour (about 30 grams) • Olive oil for frying • Salt • Lemon wedges for serving

Plenty of oil (not olive oil) • potatoes, sliced into rounds • eggplants, sliced into rounds • round zucchini, sliced into rounds (or fewer regular long zucchini) • little oil • onion, finely chopped • garlic cloves, finely chopped • –18 oz mixed ground meat (400–500 grams) • wine (about 120 ml) • tomato purée (800 ml) • Salt and pepper, to taste • sugar •

potatoes • tomato • onion • Parsley • Olive oil • White vinegar • Oregano • Salt • Black pepper • Corn oil

feta cheese (about 120 grams) • large egg • heaping tablespoons breadcrumbs • all-purpose flour (about 50 grams) • honey • Olive oil for frying

cooked chickpeas (about 150 grams, or 1 small soup bowl) • tomatoes, grated • sweet paprika (optional) • olive oil (about 1/2 espresso cup) • all-purpose flour (about 30 grams) • breadcrumbs (or stale bread, about 35 grams) • chopped parsley • chopped dill • onion, finely chopped or grated (not green onion) • baking powder (about 2 teaspoons, to make them fluffy) • salt • pepper •

zucchini • All-purpose flour • Salt • Sunflower oil for frying

almonds (200 grams) • good-quality honey • sesame seeds (70 grams)

frozen spinach (about 250 grams) • yellow onion, finely chopped • medium potatoes, cut into small pieces • eggs, beaten with a little milk • cheese of your choice (about 40 grams; I used a hard cheese like kefalograviera or substitute with Parmesan or sharp cheddar) • olive oil (about 30 grams) • flour (about 70 grams; I used chickpea flour, but all-purpose flour works) • Salt, pepper, cumin, and herbs of your choice • rolled oats, or enough to cover the pan • whole evaporated milk • drops of olive oil • Air fryer •

zucchini • (or half) yellow onion • Crumbled feta cheese (as much as you like) • old-fashioned oats (about 90 grams) • large eggs • Salt • little black pepper • Dill (as much as you like) • Parsley (as much as you like) • little oil

flat feta cheese (about 1/4 inch thick) • tomato • Oil • Salt • Oregano

zucchini • salt • black pepper • egg • oat flour or ground oats (you may need a little more) (about 100 grams) • little crumbled feta cheese (your choice)

horn peppers (more if they are small) • eggplants • grated tomato • tomato paste • Sunflower oil for frying • Olive oil • Salt, pepper, oregano • bay leaf • Optional: a little thyme and a splash of red wine

pork chops • red wine • Oil for frying • Salt, pepper, oregano

anchovies • breadcrumbs • sesame seeds • all-purpose flour • egg whites • salt • oil for frying

ground beef (500 grams) • olive oil • yellow onion • garlic • Salt • Pepper • cumin • cinnamon • ouzo • breadcrumbs or finely crumbled bread (about 30 grams) • large potatoes • milk (about 120 ml) •

egg • milk (60 ml) • sunflower oil • vanilla • cocoa powder • sugar • flour • baking powder

large sweet potatoes • Salt • Pepper • Paprika • Oregano • olive oil

fresh cod fillets (about 1 kg) • all-purpose flour (about 250 grams) • cornstarch (about 50 grams) • baking powder • baking soda • salt • finely chopped dill • little freshly ground black pepper • ice-cold water with ice cubes or ice-cold beer (about 475 ml) • all-purpose flour (about 95 grams) • cornstarch (about 25 grams) • 👉