Toothpicks

cookies (such as digestive or butter cookies) (250 grams) • mascarpone or cream cheese (about 15.9 oz / 450 grams) • heavy cream (about 9.9 oz / 280 grams) • unsalted butter, at room temperature (about 4.4 oz / 125 grams) • cookie butter or hazelnut spread (about 14 oz / 400 grams) • white chocolate (about 400 grams) • powdered sugar (about 2.6 oz / 75 grams) • vanilla extract

sugar (about 350 grams) • water (about 450 ml) • brandy or rum • self-rising flour (about 200 grams; I used whole wheat) and 1/4 cup fine semolina (about 40 grams) • sugar (about 100 grams) • unsweetened cocoa powder (about 80 grams) • salt • vanilla powder • milk (about 80 ml) • melted butter (about 130 grams) • large eggs • Easy Chocolate Ganache

sugar (200 grams) • Zest of 1 orange • olive oil (180 ml) • ground cinnamon • ground cloves • baking powder • baking soda • orange juice (480 ml) • all-purpose flour (375 grams) • raisins (optional) • coarsely chopped walnuts (optional) • vanilla extract •

fine semolina • plain yogurt • sugar (about 300 grams) • mastic (ground) • baking soda • salt • sugar • water • drops of lemon juice

vegetable oil (240 ml) • sugar (100 grams) • all-purpose flour (60 grams) • shredded coconut (120 grams) • eggs • baking powder (about 2 teaspoons/8 grams) • vanilla extract (about 2 teaspoons) • sugar (400 grams) • water (720 ml)

pita breads (cut in half – for 12 baskets) • fresh spinach (about 500 grams, cleaned and washed) • green onions • small bunch dill • feta cheese (about 250 grams) • Olive oil • Salt • Pepper • cumin • Toothpicks (to hold the pitas) • -cup muffin tin

water (about 710 ml) • sugar (about 600 grams) • Peel from 1 lemon • lemon juice (about 30 ml) • fine semolina (about 170 grams) • all-purpose flour or self-rising flour (about 125 grams) • sugar (about 200 grams) • melted butter, oil of your choice, or margarine (8 oz or 227 grams) • baking powder (if using self-rising flour, omit the baking powder) • Greek strained yogurt (about 7 oz or 200 grams) • vanilla powder or 1 teaspoon vanilla extract • eggs - separate yolks and whites •

eggs • sugar (about 200 grams) • strained Greek yogurt (about 240 grams) • baking powder (about 1 tablespoon or 15 grams) • vanilla (or 2 teaspoons vanilla extract) • all-purpose flour (about 65 grams) • vegetable oil (about 240 ml) • coarse semolina (about 270 grams) • fine semolina (about 90 grams) • sugar (about 800 grams) • water (about 950 ml) • Lemon peel •

all-purpose flour (about 200 grams) • sugar (about 200 grams) • eggs • unsweetened cocoa powder (about 100 grams) • milk (about 150 grams) • sunflower oil (about 70 grams) • baking powder • salt • vanilla powder • Zest of 1 orange • water (about 400 grams) • sugar (about 400 grams) •

eggs • white granulated sugar (200 grams) • whole milk (100 ml) • melted butter (80 grams) • vanilla extract • fine semolina (100 grams) • coarse semolina (100 grams) • self-rising flour (150 grams) • shredded coconut (50 grams) • salt • water (400 grams) • white granulated sugar (400 grams) •

tahini (240 ml) • hot water (240 ml) • sugar (400 grams) • cinnamon • ground cloves • vanilla sugar or 2 teaspoons vanilla extract • baking powder • oranges and their zest (*) • self-rising flour (about 17.5 ounces or 500 grams) • Optional: Add walnuts, raisins, and sprinkle sesame seeds on top

boneless pork neck (about 2 kg) • Spice blend • Tomato • Onion

oats (230 grams) ground into flour in a blender • large apple, peeled • eggs • sunflower oil (110 ml) • milk (I use coconut milk - 250 ml) • brown sugar (120 grams) • salt • baking powder • mixed dried fruits • Powdered sugar for dusting

sandwich bread • Gouda cheese • Ham • Bacon • Lettuce • Tomato • Homemade mayonnaise https://cookpad.wasmer.app/gr/sintages/3088867-spitiki-magioneza

self-rising flour, sifted • sugar • eggs • vegetable oil • orange juice • baking powder (sifted with the flour) • vanilla extract

self-rising flour • brown or white sugar (optional) • eggs • milk • sunflower oil or olive oil • baking powder • cocoa powder (optional) • chopped walnuts (optional) • lemon juice (optional)

all-purpose flour, sifted + a little extra for dusting pans • level teaspoon baking powder • level teaspoon baking soda • salt • sugar • cocoa powder, sifted • soy milk • instant coffee • apple cider vinegar (or regular vinegar) • sunflower oil + a little extra for greasing pans • dark chocolate • coconut cream (from a can) •

butter at room temperature • sugar (I used granulated stevia) • salt • eggs • all-purpose flour • unsweetened cocoa powder • vinegar (preferably white) • vanilla extract • red food coloring (preferably paste) • cream cheese (at room temperature) • egg • sugar •

These are the ingredients you'll need to make the penguins. The quantity depends on how many you want to make • Whole black olives, pitted • Carrots, sliced into rounds • Small mozzarella balls • deli meats of your choice (e.g., bologna, ham, or mortadella) • Plain toothpicks or decorative toothpicks (e.g., with little umbrellas)

eggs • capsule vanilla extract • sugar • flour • baking powder • salt • cocoa powder • sugar • water • cocoa powder • brandy • capsule vanilla extract •

all-purpose flour, sifted • baking powder • salt • sugar • Zest from 3 oranges • eggs, at room temperature • fresh orange juice, preferably • olive oil or another oil you like • vanilla extract or 1 vanilla bean capsule • powdered sugar, sifted • Juice from 1/2 orange • Zest from 1/2 orange

(about 200 grams) Greek yogurt • oil • sugar • self-rising flour • eggs

all-purpose flour (about 250 grams) • unsweetened cocoa powder (about 50 grams) • sugar (about 300 grams) • baking soda • salt • water (about 355 ml) • olive oil (about 120 ml) • vanilla extract • apple cider vinegar or any vinegar you have • fudge sauce or melted chocolate, or any topping you like • Rainbow sprinkles or any other topping you prefer (optional)

large eggs • sugar (200 grams) • Zest of 2 lemons • Juice of 1 lemon • fresh rosemary, finely chopped • fresh rosemary, whole leaves • olive oil (120 ml) • whole milk (30 ml) • all-purpose flour (about 190 grams) • baking powder • baking soda • salt •

melted butter • sugar • egg • vanilla extract • can coconut milk (mix well before using) • all-purpose flour (about 155 grams) • salt • baking soda • baking powder • shredded coconut (optional)

(about 340 grams) self-rising flour • sugar • vanilla extract • ground cinnamon • ground cardamom • ground anise • melted butter and 1 tablespoon melted butter for topping (or 2 tablespoons olive oil or any oil you like for a vegan version) • (about 340 ml) beer or soda water or sparkling beverage

light brown sugar (about 50 grams) • granulated sugar (about 65 grams) • corn oil • vanilla extract • egg • fresh milk (about 120 ml) • salt • unsweetened cocoa powder, sifted (about 35 grams) • all-purpose flour, sifted (about 125 grams) • baking powder • baking soda

unsalted butter, at room temperature • fresh milk, at room temperature (60 ml) • granulated sugar (65 grams) • large egg, at room temperature • salt • ground nutmeg, or more to taste • vanilla extract • baking powder • all-purpose flour (85 grams) • powdered sugar (40 grams) • little cinnamon, optional

peeled apples, diced • grated apples (about 3-4 apples, 300 grams total) • (about 60 grams) olive oil • (about 155 grams) maple syrup or honey • eggs • (about 245 grams) yogurt • vanilla extract • ground cinnamon • (about 245 grams) whole wheat flour • baking powder • baking soda • salt •

unsweetened baking chocolate (100% cocoa) (170 grams) • plus 2 tablespoons (about 235 grams) unsalted butter • eggs • sugar • salt • vanilla extract • all-purpose flour