Yoghourt

(about 2 cups/450 grams) Greek strained yogurt • Lotus Biscoff cookies • fruit preserves (currant or similar)

baby potatoes (500 grams) • smoked salmon (200 grams) • green onions • small dill pickles • Salt, pepper • chopped fresh dill (about 1/2 bunch, 15 grams) • Greek yogurt (strained) • light mayonnaise • olive oil • Salt, pepper, zest and juice of 1 lemon • Oregano and smoked cayenne pepper for garnish

cucumber • red onions • small container Greek yogurt (about 7 oz or 200 grams) • Juice of 1 lemon • Olive oil • Salt and pepper • small bunch fresh dill

For the filling: • feta cheese, crumbled (300 grams) • plain yogurt (about 7 oz or 200 grams) • Gouda cheese, shredded (150 grams) • olive oil • milk • eggs for the filling • Salt • Pepper • Mint • ---------------------------------------- • country-style phyllo dough for pies •

Eggplants (as much as you like) • Zucchini (as much as you like) • Bell peppers (as much as you like) • Salt • Black pepper • Vinegar (optional) • Olive oil for greasing the baking pan and spraying the vegetables • medium crisp cucumbers • full-fat strained yogurt (about 1 kg, not dessert yogurt) • garlic cloves • Salt • vinegar (about 60 ml)

strained Greek yogurt (about 500 grams) • small cucumber • garlic cloves • olive oil • Juice of 1 lemon • finely chopped fresh mint • Salt and pepper • dried mint for serving

chickpeas (about 150 grams) • bay leaves • small onion, whole • Whole black, red, and green peppercorns • Salt • potatoes • green onions, diced • dill pickles, diced • finely chopped fennel or dill • finely chopped fresh mint • Greek yogurt, strained (about 200 grams) • lemon juice •

strained Greek yogurt (500 grams) • garlic cloves (adjust to taste) • salt • cucumber • olive oil (60 ml) • carrot (optional) • vinegar • black pepper

cucumber • small container (about 7 oz/200 grams) Greek yogurt, strained • olive oil • little fresh dill • cherry tomatoes • Salt

cucumber • Greek yogurt (about 500 grams) • garlic cloves • Olive oil • Dill • Salt • Oregano • Basil • Vinegar

Greek yogurt, strained (1 kg) • cucumbers • salt • garlic cloves • olive oil • little vinegar

all-purpose flour (about 250 grams) • fresh eggs • vegetable oil (about 240 ml) • plain yogurt (about 240 grams) • feta cheese • salt • water

plain yogurt • sugar (about 150 grams) • eggs • vegetable oil (about 240 ml) • vanilla sugar or 5 teaspoons vanilla extract • Zest of 1 orange • phyllo dough • sugar (about 300 grams) • water (about 480 ml)

chickpeas • olive oil • salt • black pepper • smoked paprika • onion • garlic clove • dill • parsley • breadcrumbs (about 100 grams) • eggs • (about 7 oz/200 grams) plain whole milk yogurt •

coarsely crumbled feta cheese (about 150 grams) • plain Greek yogurt, strained (about 500 grams) • eggs • Chopped fresh mint • Salt • Pepper • self-rising flour (about 190 grams) • corn oil (about 120 ml)

Greek yogurt (about 250 grams) • small cucumbers or 1/2 large cucumber • olive oil • vinegar • cayenne pepper, or more to taste • Salt

Greek yogurt (about 680 grams) • cucumber • garlic, minced • olive oil (60 ml) • red wine vinegar (15-30 ml) • Salt, to taste

Greek yogurt (about 400 grams) • small cucumbers • garlic cloves • olive oil (120 ml) • Salt • Olives for garnish

full-fat Greek yogurt (about 2 cups) • medium cucumbers, coarsely grated • garlic, minced • large carrot, finely grated • apple cider vinegar • extra virgin olive oil • fresh dill, finely chopped • fresh mint, finely chopped • Salt

Greek strained yogurt (about 1000 grams) • small cucumbers • garlic • apple cider vinegar • olive oil • salt • Black pepper

strained Greek yogurt, 2% (about 500 grams) • large garlic clove • cucumber • olive oil • salt • fresh dill

Greek yogurt (about 300 grams) • cucumber • garlic cloves • white wine vinegar or apple cider vinegar • fresh dill, finely chopped (optional) • olive oil • salt • Black pepper

Greek strained yogurt (1 kg) • cucumbers • carrot • garlic cloves • salt • olive oil • white vinegar

Greek strained yogurt (2 containers) (400 grams) • small cucumbers • fresh dill • extra virgin olive oil • vinegar • garlic powder • Salt • Pepper

Greek yogurt (about 500 grams, 10% fat) • cucumber, grated • garlic cloves, minced • vinegar • olive oil • Salt and pepper

Greek yogurt, strained (about 1 kg) • medium cucumbers • garlic cloves • olive oil • little vinegar • Salt and pepper • Paprika (optional)

cucumber • strained Greek yogurt (about 500 grams) • garlic cloves • olive oil (about 80 ml) • vinegar (about 30 ml) • Salt

strained Greek yogurt (300 grams) • carrot • garlic cloves • cucumber • Salt, vinegar, and olive oil

plain Greek yogurt, 5% fat (about 500 grams) • large cucumber • garlic cloves • Salt • olive oil • vinegar

plain strained cow’s milk yogurt (about 1 kg) • large cucumber • garlic cloves • vinegar • olive oil • Salt