Creamy

eggplant (about 300 grams) • bell peppers • onions • tomatoes • turmeric • red chili powder • mild chili powder or red food coloring • Oil • Salt to taste • ground coriander • cumin powder • plain yogurt or water

water (240 ml) • raw broccoli, cut into small pieces (about 90 grams) • almonds • cashews • green onions, chopped (about 50 grams) • garlic cloves • vegetable bouillon cube or chicken-flavored bouillon cube • dried parsley, plus extra for garnish • cheese cube • Salt and black pepper, to taste • cream, for garnish

corn kernels, frozen or fresh (about 75 grams) • medium onion, chopped • chopped green part of scallions • cornstarch • ginger-garlic paste • turmeric powder • crushed black pepper • butter • vegetable or chicken stock (about 480 ml) • Salt, to taste

mushrooms (300 grams) • tomato • onion • garlic • -inch piece ginger • black pepper powder • black salt • cornstarch • heavy cream (about 60 ml) • soy sauce • tomato ketchup • ghee or butter

corn (about 75 grams) • peas (about 20 grams) • chopped green onion (about 10 grams) • ginger-garlic paste (about 15 grams) • black pepper • Salt to taste • cornstarch (about 5 grams) • butter (about 5 grams) • water (about 240 ml)

boneless chicken (about 250 grams) • milk (about 355 ml) • water (about 475 ml) • cornstarch • butter • Salt, to taste • black pepper powder • heavy cream or malai (optional)

paneer (about 250 grams) • green peas (about 400 grams) • heavy cream (about 200 grams) • ghee or unsalted butter • Paste from 2 onions • ginger-garlic paste • Paste from 4 tomatoes • green chilies • sugar • turmeric powder • ground coriander • garam masala •

For marinating the paneer: • paneer (200 grams) • thick plain yogurt (about 60 grams) • ginger-garlic paste • red chili powder • turmeric • garam masala • coriander powder • Salt to taste • For the puree: • tomatoes • cashews •

chicken (about 500 grams) • Marinate the chicken for 1 hour with all the spices listed below • (2 teaspoons ginger-garlic paste, salt, chili powder, garam masala, 1 tablespoon chicken masala, 1 tablespoon plain yogurt) • large onion or 2 medium onions, sliced • green chilies • bell pepper, finely chopped • tomato, pureed • cashews • poppy seeds • melon seeds, 4 fox nuts (makhana) – soak in hot water for 30 minutes • coconut milk (about 240 ml) • oil or butter •

paneer (about 200 grams) • green peas

paneer, cut into small pieces (about 250 grams) • coriander powder • boiled green peas (about 250 grams) • red tomatoes (about 500 grams) • green chilies • fresh ginger • cashews • black peppercorns • small piece cinnamon stick • Kashmiri red chili powder • Salt to taste • heavy cream •

milk powder (about 200 grams) • water (about 240 ml) • cornstarch (about 8 grams) • sugar (about 200 grams)

mango pulp (about 240 ml) • heavy cream (about 180 ml) • ground cardamom • sugar • finely chopped mixed nuts (such as almonds, cashews, or pistachios)

large cups cream (malai) • Cheesecloth for straining • betel leaf

heavy cream (about 480 ml) • cold milk (about 240 ml) • vanilla extract • powdered sugar • mango pulp (about 240 ml) • chopped mango (about 225 grams) • cashews, coarsely chopped • almonds, sliced • maraschino cherries, chopped • chocolate syrup • granulated sugar

full-fat milk (about 300 ml) for the vanilla base • sugar (about 50 grams) • milk powder (about 25 grams) • cornstarch • liquid glucose • salt • sweetened condensed milk (about 60 ml) • whipped cream (about 300 ml) • Oreo cookies, coarsely crushed • Oreo cookies

milk (about 480 ml) • whipping cream or fresh cream (about 240 ml) • custard powder • sugar (about 100 grams) • each yellow and green liquid food coloring (optional) • Tutti frutti, • Rooh Afza syrup, to taste

whipped cream (about 120 ml) • heavy cream (about 120 ml) • or to taste sweetened condensed milk (about 120 ml) • cardamom powder • saffron strands soaked in a little warm milk • pomegranate seeds (about 40 grams) • strawberries, chopped (about 40 grams) • apple and pear, chopped (about 40 grams) • green and black grapes, halved (about 40 grams) • banana, chopped (about 40 grams) • kiwi, chopped (about 40 grams) • each chopped nuts (cashews, almonds, pistachios)

heavy cream (Amul or similar) (about 240 ml) • sweetened condensed milk (about 120 ml) • prepared sweet paan leaves, without catechu or hard betel nut • Green food coloring,

cocoa powder • heavy cream (such as Amul or any heavy cream) • milk powder • powdered sugar • Choco chips, • boiled and thickened milk

(about 1 cup or 240 ml) whole milk • vanilla custard powder • Amul fresh cream (or 1/2 cup heavy cream) • Sugar to taste • vanilla extract • Rose syrup as needed (optional) • Chopped pistachios as needed (optional)

basil seeds (sabja seeds) • mango • ice cream • cold milk (about 480 ml) • rose syrup

(about 1 cup/240 ml) water • ice cream • (about 1 liter) milk • rose falooda mix • Chopped cashews, almonds, raisins, tutti frutti, and cherries, as needed for garnish

carrots • khoya (milk solids) • large bowl of homemade cream • sugar • small bowl of mixed nuts: cashews, almonds, and raisins • ghee • small cardamom pods

roasted chickpea flour (sattu) (about 120 grams) • jaggery, chopped into small pieces (about 180 grams) • shredded coconut (about 40 grams) • ghee (about 220 grams) • almonds, chopped • raisins (about 20 grams) • charoli nuts (about 10 grams) • cashews, chopped • fresh cream (malai) (about 120 ml)

chocolate chip cookies • sugar • milk

For the Baati: • coarse whole wheat flour (about 195 grams) • ghee or oil • heavy cream or plain yogurt • salt, or to taste • Water, • For the Dal: • large bowl (about 1 cup/200 grams) mixed moong dal, toor dal, and urad dal • small tomatoes, finely chopped • turmeric powder • lemon juice • Salt, to taste •

paneer (100 grams) • boiled potato • bell pepper • For the curry: • tomatoes • cashews • whole dried red chilies • green chilies • ginger • black pepper powder • For the spices: • red chili powder •

paneer (about 200 grams) • boiled potatoes • all-purpose flour (maida) • onions • large tomatoes • cashews • green chilies • -inch piece ginger • cumin seeds • turmeric powder • red chili powder • roasted cumin powder •

paneer (250 grams) • onions • tomatoes • ginger • garlic cloves • cashews • bay leaves, cinnamon stick, and whole dried red chilies • heavy cream (about 120 ml) • cumin seeds • turmeric powder • coriander powder • red chili powder •