Beet root

tomatoes • beet • garlic • green chili pepper • onion • chopped cilantro • Salt to taste • sugar • cumin seeds • heavy cream

tomatoes • medium beet • garlic • piece ginger • salt • sugar • black pepper powder

large tomatoes • carrot • small beet • garlic cloves • small piece of ginger • little chopped cilantro, as needed • black pepper powder • Himalayan pink salt • black salt • butter • water (about 360 ml)

tomatoes • beetroot • onion • garlic cloves • -inch piece of ginger • cilantro stems • roasted cumin powder • roasted coriander powder • black salt • black pepper powder • bay leaf • Kashmiri red chili powder •

large carrots • large beet • ghee • milk (about 600 grams) • sugar (adjust to taste) • fresh homemade cream (or use heavy cream) • cardamom powder • dry ginger powder • chopped almonds, pistachios, and cashews • For garnish: • Shredded coconut • Mixed dried fruits

beetroots • potato • red chili powder • black pepper powder • salt

grated beetroot (chukandar) • plus 2 tablespoons oats • carrot • boiled potatoes • chopped cilantro • or to taste green chilies • garam masala • dry ginger powder • roasted cumin powder • chaat masala • dried mango powder (amchur) • Salt to taste •

oats (dry roasted) (about 40 grams) • small beet (boiled and grated) • potato (boiled and mashed) • green chili paste • dried mango powder (amchur) • flattened rice (poha) powder (optional) • Salt to taste • Oil for shallow frying

oats, toasted and ground (about 100 grams) • boiled and mashed potatoes (about 200 grams) • beetroot, grated (about 1/3 cup or 50 grams) • carrot, grated (about 1/2 cup or 60 grams) • bell pepper, finely chopped (about 1/4 cup or 35 grams) • small onion, finely chopped (about 1/4 cup or 30 grams) • green chilies, finely chopped • cilantro, finely chopped (about 10 grams) • cornstarch (about 16 grams) • grated ginger • chili flakes • oregano •

beetroot (boiled) • onion • potatoes (boiled) • cheese cube • red chili powder • coriander powder • cumin powder • garam masala • dried mango powder (amchur) • Salt to taste • green chili and ginger paste • chopped cilantro •

finely grated beetroot (about 60 grams) • carrot, finely grated • oats (about 40 grams) • boiled and mashed potato • green chili, finely chopped • finely chopped cilantro • salt • garam masala powder • chaat masala powder • white sesame seeds • mayonnaise • oil for shallow frying

beetroot • boiled potatoes • medium onions • green chilies • grated ginger • chopped cilantro • bread • salt • red chili powder • turmeric powder • each cumin powder, dried mango powder (amchur), and black salt • garam masala powder •

potatoes (about 250 grams) • beetroot • garlic cloves • green chilies • Salt, to taste • red chili powder • oil • garlic chutney • green chutney • onion, chopped • cilantro

beets • boiled potatoes • green chilies • small bowl semolina (about 1/2 cup or 80 grams) • small bowl bread crumbs (about 1/2 cup or 50 grams) • small bowl oat flour (about 1/4 cup or 20 grams) • rice flour (about 16 grams) • salt, or to taste • chaat masala • red chili powder or red chili flakes • Oil, as needed, for frying • Green chutney •

medium boiled potatoes • grated paneer (about 120 grams) • peanuts • chopped cilantro • medium beetroot • green chili • salt • red chili powder • bread crumbs (about 30 grams) • chaat masala • white sesame seeds

beetroots • potatoes • green chilies • grated ginger • chopped cilantro • ground coriander • turmeric • chaat masala • salt • bread • white sesame seeds • paneer (Indian cottage cheese)

potatoes • beetroot • boiled chickpeas (about 80 grams) • boiled kidney beans (about 80 grams) • salt • dried mango powder (amchur) • chaat masala • roasted cumin powder • coriander powder • red chili powder • rice flour • cornstarch (or arrowroot) •

beet • fresh plain yogurt (about 475 ml) • green chili • piece ginger • curry leaves • salt • roasted cumin powder

fresh plain yogurt (about 475 ml) • grated beetroot (about 70 grams) • pomegranate seeds (about 80 grams) • roasted cumin powder • chaat masala • green chili, finely chopped • Cilantro leaves, • Salt, to taste

beetroot • fresh yogurt • green chilies • coarsely ground roasted peanuts • cilantro leaves • cumin seeds • ghee • curry leaves • pomegranate seeds • Salt to taste

beetroot • yogurt • roasted cumin powder • black pepper powder • red chili powder • Black salt to taste • water for boiling the beetroot

bananas • beetroot • sugar • fresh yogurt • green cardamom pods • soaked chia seeds • roasted oats • finely chopped almonds

yogurt • grated beetroot • cumin powder • chopped green chili • Black salt to taste

cabbage (about 70 grams) • grated carrot (about 60 grams) • sliced onion (about 60 grams) • green onions (about 25 grams) • bell pepper (about 30 grams) • green chili (finely chopped) • garlic paste • beetroot (about 30 grams) • soy sauce • chili sauce • Schezwan sauce • tomato ketchup •

dinner rolls (pav) • butter (100 grams) • small amount of mixed vegetables: green beans, bell pepper, cauliflower, and pumpkin • carrots (100 grams) • beetroot • shredded cabbage (about 80 grams) • green peas (about 80 grams) • large boiled potatoes • large onions • green chilies • large tomatoes • Cilantro, •

oil (30 ml) • butter • finely chopped onions • ginger-garlic paste • chopped bottle gourd (lauki) (about 75 grams) • oil (30 ml) • butter • finely chopped onions (about 150 grams) • chopped green bell pepper (about 300 grams) • boiled, chopped potatoes (about 150 grams) • chopped beetroot (about 75 grams) • chili powder •

For the gravy: • tomatoes • onions • garlic cloves • small piece of ginger • green chilies • cashews • melon seeds • Bay leaf, cinnamon stick, black peppercorns, cloves, whole dried red chili, • cumin seeds • For the kofta: • paneer (about 400 grams) •

spinach leaves • salt • medium onion • carrot • green chili • -inch piece of ginger • garlic cloves • oil • cornstarch • Soy sauce, • Water, • baby corn •

onions • beetroot • vinegar • salt • cinnamon stick • whole cloves • whole black peppercorns • green chilies, slit • ginger, cut into long strips

red tomatoes • small potato for starch • carrots • garlic cloves • beet • small bowl sugar (about 1/3 cup or 65 grams) • table salt • black salt • ground black pepper • bread, for making croutons • Oil, as needed, for frying croutons