Soy

sesame oil • meat • zerocarb noodles • White sesame seeds as much as you like • unsweetened soy milk • water • Chinese soup base • sweetener • soy sauce • Salt and pepper to taste • lard or butter • grated ginger

water • ZENB thin noodles • Soy meat chashu as desired • inch piece white leek • sprouts • reserved noodle cooking water • soy sauce • Japanese soup stock • mirin • sesame oil • salt

part soy sauce • part mirin • part sake • parts sugar

soy sauce • mirin • sugar • miso • sake • garlic • grated ginger

inch piece green onion • sesame oil • lard • water • chicken bouillon powder • soy sauce • oyster sauce • vinegar • salt and pepper • grated garlic

soy sauce • sugar • sake • water • mirin • dashi powder • potato starch • Water as needed

chicken skewers • sake • mirin • soy sauce • sugar • Mayonnaise • Chopped green onions • Shichimi togarashi a pinch

each soy sauce and mirin • each sugar and sake • About 34 inch garlic paste optional

About 14 bunch spinach • ground pork • vegetable oil • sugar • Shaoxing wine or sake • pepper • soy sauce • heaping tablespoon sweet bean paste • chili bean paste • To taste toasted white sesame seeds

soy sauce • mirin • sugar

water • sake • sugar • soy sauce

soy sauce • mirin • sugar • About 4 inches green onion • garlic • Chicken skin

soy sauce • vinegar • each mirin and oyster sauce • small amount of sliced garlic

water • dashi granules • or more tablespoons miso • shimeji mushrooms • or more sheets fried tofu

water • small pack tofu • heaping tablespoon dried wakame seaweed • green onion • Japanesestyle granulated soup stock • Miso to taste

soybased sukiyaki sauce • sugar • mirin • water • cornstarch

Furikake pickled plum over white rice • Chicken teriyaki with soy sauce seasoning • Our familys soy sauceseasoned tamagoyaki • Ham cup • Nikujaga saved from last night • Fivecolor furikake for todays rice ball

water • soy sauce • sugar • mirin • sake • oyster sauce

squ • oil • soy sauce • mirin • little ginger • Honey to taste

Squid as much as you like • Soy sauce soup base • –3 teaspoons • –3 teaspoons • Oil

About 9 skewers worth of chicken breast – about 2–3 worth • mirinstyle sweet cooking seasoning • cooking sake • soy sauce • dark brown sugar • granulated chicken bouillon

sugar • cooking sake • mirin • soy sauce

soy sauce • sake • mirin • sugar • oyster sauce • cornstarch • cornstarch mixed with water

whole dried squ • grated ginger • soy sauce • scant 1 teaspoon sugar

sake • soy sauce • sugar

about 12 cup sake • about 12 cup mirin • turbinado sugar • about 12 cup soy sauce

hot water • sugar • sake • mirin • soy sauce

soy sauce • mirin • grated ginger • grated garlic • eggs

frozen edamame • garlic • Sliced dried red chili pepper to taste • vegetable oil • Salt to taste • soy sauce • Toasted sesame oil

mild rice vinegar • soy sauce • salt • drops of sesame oil