Soy

pork shoulder chops • baby potatoes (about 1 kg) • mushrooms (optional; I had a few in the fridge and added them) • Zest of 1 lemon and juice of 2 lemons • mild mustard (30 ml) • honey (30 ml) • garlic cloves • soy sauce (15 ml) • Salt and pepper • dried thyme (3 g) • fresh rosemary (3 g) • water (100 ml)

cabbage • onion • olive oil • garlic • soy sauce • honey • white vinegar • Parsley • Cumin • Red pepper flakes • Black sesame seeds • Salt •

puff pastry • soy milk (about 950 ml) • fine semolina • sugar • vanilla • butter or margarine • Powdered sugar • Cinnamon

cucumber, sliced • (about 1 ounce/30 ml) soy sauce • honey • garlic, minced, or garlic powder • smoked or regular paprika • sesame seeds • olive oil

mixed mushrooms, sliced into thin strips (about 900 grams) • olive oil (60 ml) • heaping tablespoon dried oregano • garlic powder • hot paprika (or sweet paprika) • level tablespoon Himalayan salt • small cucumbers, grated on a coarse grater and well-drained (about 5 oz or 140 grams) • garlic, grated on a fine grater • unsweetened soy yogurt (about 13 oz or 380 grams) • vinegar • olive oil • level teaspoon Himalayan salt •

Mushrooms (as desired) • Salt and pepper • soy sauce • olive oil • Balsamic glaze (for drizzling)

eggplants • large potatoes • onion • soy mince • tomato paste • carrot • Salt and pepper • Sweet paprika, cinnamon, and dried basil • oil • canned mushrooms • allspice berries • soy milk •

sunflower oil at room temperature • unsweetened soy milk at room temperature • white vinegar • salt • garlic powder (optional)

soy ground meat • eggplant, finely chopped • large onion, finely chopped • garlic, finely chopped • grated tomato • Salt and pepper • cinnamon stick • bay leaves • whole allspice berries • soy milk • margarine • all-purpose flour •

water (240 ml) • soy milk or almond milk (480 ml) • sugar • salt • baking powder • corn oil or olive oil • all-purpose flour (about 375 grams) • vanilla extract • Maple syrup or honey for serving • Fruit

oil • garlic cloves, minced • chicken breasts (4 fillets), sliced into thin strips • onion, cut into chunks • frozen peas (about 280 grams) • carrots, julienned • green bell pepper, seeded and roughly chopped • red bell peppers, seeded and roughly chopped • (5 oz/140 grams) sweet corn • Bird's eye chili peppers, lightly crushed (optional, as many as you like) • Thai chili paste, nam prik phao (or 1 tablespoon gochujang) • sweet soy sauce (kecap manis) •

noodles • breaded pork schnitzel (about 500 grams) • onion, finely chopped • carrot, grated • soy sauce • cornstarch • small cup water (about 1/3 cup or 80 ml) • Juice of 1 orange • salt • freshly ground black pepper • balsamic glaze • frozen mixed vegetables (about 150 grams) •

dark soy sauce • light soy sauce • oyster sauce • sesame oil • sugar or honey • ground ginger • sriracha sauce (optional) • sesame oil + 1 tablespoon, divided • chicken breast or thighs, cut into bite-sized pieces (about 450 grams) • Salt and pepper, to taste • shredded cabbage • onion, roughly chopped •

tricolor lentil rice blend with quinoa • cremini mushrooms, finely chopped • vegetable oil or extra virgin olive oil • fresh green onions, finely chopped • leek, finely chopped • garlic, minced • apple cider • carrots, thinly sliced • celery, finely chopped • tomato paste, dissolved at the bottom of the pot • dried thyme • tofu, cubed •

large cucumber, thinly sliced • salt • shallot or 2-3 green onions, finely chopped • fresh ginger, finely chopped • garlic, finely chopped • rice vinegar • soy sauce • sesame oil • maple syrup • sesame seeds • chili garlic sauce (sambal oelek or sriracha), or use red pepper flakes (optional)

cooked chickpeas (about 400 grams; a little less than 1 cup/200 grams dried) • oyster mushrooms (about 300 grams) • red bell pepper, diced • finely chopped parsley • olive oil • soy sauce • honey • mild mustard • apple cider vinegar • Salt, pepper • red pepper flakes, optional

oyster mushrooms • smoked paprika • sweet paprika • garlic powder • onion powder • black pepper • dried oregano • ground cumin • dried thyme • dry mustard • Salt to taste • ground coriander •

fresh mushrooms (500 grams) • Italian frying pepper, finely chopped • garlic cloves, finely chopped • Salt, pepper • Curry powder, ground cumin • Crushed red pepper flakes, paprika • Dried oregano • soy sauce • For serving: • Lettuce • French fries • Ketchup, mustard •

chicken breast • chicken thighs • pita breads • olive oil (about 75 ml) • soy sauce • dried oregano • curry powder • Juice of 1 1/2 fresh lemons • Salt and pepper • Vegetable marinade: • cumin • dried thyme •

tomato juice (about 240 ml) • small celery stalk • lime • soy sauce • Worcestershire sauce • Tabasco sauce • salt • freshly ground black pepper • salt • freshly ground black pepper • sweet paprika • hot paprika •

strawberries (about 5-6, depending on size) (about 150 grams) • maple syrup or sugar (about 30 ml or 25 grams) • water (about 120 ml) • espresso (about 2 ounces or 60 ml) or any strong coffee you like • soy milk, oat milk, or any milk you prefer (about 240 ml) • the strawberry syrup you made (I used all of it) • Plenty of ice

cuttlefish, medium-sized, cut into desired pieces • fresh spinach, coarsely chopped • onions, coarsely chopped • garlic • green onions • dill • finely chopped chervil • turmeric powder • Juice of 1/2 lemon • soy sauce • black pepper • salt, adjust to taste •

whole chicken breast • Soy sauce • Ready-made sweet and sour sauce • Ready-made sweet chili sauce • Sesame seeds • Salt • Curry powder • Ground ginger • For frying • Flour • baking powder (mixed into the flour) • Sunflower oil for frying or half and half with olive oil

About 2 pounds pork tenderloin • cornstarch • coconut oil • oyster sauce • green onions • garlic • fresh ginger • rice vinegar • soy sauce • Baby corn • mushrooms and plenty of bean sprouts • bamboo leaves •

cucumber • olive oil • soy sauce • Juice from one lemon or vinegar • salt/pepper • sesame seeds

pork ribs • onion, halved • whole garlic clove • onion, finely chopped • olive oil • garlic clove, finely chopped • beef broth (100 ml) • Juice of half an orange • ketchup • mustard • Worcestershire sauce • soy sauce •

pork leg, boneless, frozen for 20 minutes and cut into strips 2 inches x 1/4 inch • sesame oil • Sichuan pepper (or black pepper) • dark soy sauce • cornstarch • sugar • garlic, minced • red chili (with or without seeds) sliced thinly • sunflower oil • some chives cut into 3-inch pieces • green onions, white and light green parts only, sliced – keep the leaves finely chopped for garnishing the finished dish • leeks, white and light green parts only, cut diagonally into 1/3-inch slices

basmati rice • mixed vegetables (frozen) • peeled shrimp (about 300 grams) • onion • garlic • eggs (optional) • green onions • soy sauce (about 50 ml) • Salt, pepper • little sesame seeds • little sunflower oil

medium potatoes, diced • eggplants, diced • large zucchinis, diced • portobello mushrooms, finely chopped • onions, finely chopped • carrots, finely chopped • tomato juice • smoked paprika • agave syrup • garlic powder • Ceylon cinnamon • cumin •

all-purpose flour, sifted + a little extra for dusting pans • level teaspoon baking powder • level teaspoon baking soda • salt • sugar • cocoa powder, sifted • soy milk • instant coffee • apple cider vinegar (or regular vinegar) • sunflower oil + a little extra for greasing pans • dark chocolate • coconut cream (from a can) •