daikon radish • Pork belly as much as you like • storebought curry roux • Water • Salt and pepper to taste • dashi soy sauce or regular soy sauce • bay leaf optional
or more chicken wings • about 12 cup sake • about 12 cup mirin • about 14 cup soy sauce • or more sugar • fresh ginger • garlic • dried thyme • bay leaf • dried red chili pepper • vinegar • allpurpose flour •
–14 oz beef steak beef roast or lamb steak • barbecue skewers • olive oil • bay leaf or a sprig of rosemary • coarse salt • coarsely ground black pepper • steak seasoning • addictivestyle spice mix
smoked sausages • chicken breast • asparagus spears • green bell peppers • section lotus root • king oyster mushrooms • rice flour 1 large egg 5 tablespoons water • Panko breadcrumbs • Vegetable oil for frying • Salt and pepper to taste • Worcestershire sauce • soy sauce •
onion • small carrot • large potatoes • –5 oz . Lately I recommend boneless chicken drumettes—theyre delicious • each honey and ketchup • each vinegar and curry powder • water • bouillon cube • –2 onions worth caramelized onions • bay leaves • milk • Curry roux •
ground pork • medium Yukon Gold potatoes • medium carrot • medium onion • water • Japanese curry roux • Salt and pepper to taste • bouillon cube • bay leaf • ketchup • Worcestershire sauce • instant coffee •
medium eggplants • medium zucchini • bacon • garlic • Salt and pepper to taste • vegetable oil • tomato puree • water • sake • bouillon • bay leaf • oyster sauce •
pork shoulder roast • large onion • large carrot • small potatoes • tomatoes • red wine • red miso • bouillon cube • salt • Black pepper to taste • bay leaves • water
Venison • large onion • celery • medium carrot • shimeji mushrooms optional • Garlic slices cornstarch salt black pepper • salt • diced tomatoes • red wine • water • bay leaves • ketchup •
medium potatoes • large onions • carrots • chicken drumettes • bay leaves • water • milk • Honey to taste • Sugar to taste • Salt to taste • White pepper to taste • salted butter •