Authentic Taco Rice with Chili Powder

Name: Authentic Taco Rice with Chili Powder
Yield: Serves about 3 servings
Cuisine: American
Ingredients: 200 g ground beef and pork mix; 1/2 onion (finely chopped); 1 clove garlic (finely chopped); 1 bay leaf; 1 tablespoon wine; 1-2 teaspoons chili powder; 1 bouillon cube (crushed); 1 tablespoon ketchup; 3 tablespoons tomato puree; 1/4 teaspoon salt; 1 teaspoon soy sauce; 1 pinch black pepper; 1 tablespoon vegetable oil; ID:17969046→Use the same amount as in the recipe for cherry tomato salsa-style marinade; 2-3 leaves lettuce or other leafy greens (finely chopped); About 10g to 20g cheese (cheddar or pizza cheese); as needed Cooked rice

フォレストヒル @ryo_foresthill

Featured on 7/31/2017 ♪
The key is a light, non-greasy flavor.
And it's easy!

Origin of this recipe
Created to use up chili powder.

Featured on 7/31/2017 ♪
The key is a light, non-greasy flavor.
And it's easy!

Origin of this recipe
Created to use up chili powder.

フォレストヒル @ryo_foresthill

Featured on 7/31/2017 ♪
The key is a light, non-greasy flavor.
And it's easy!

Origin of this recipe
Created to use up chili powder.

Featured on 7/31/2017 ♪
The key is a light, non-greasy flavor.
And it's easy!

Origin of this recipe
Created to use up chili powder.

Saved

Ingredients

Serves about 3 servings

Filling
200 gground beef and pork mix
1/2onion (finely chopped)
1 clovegarlic (finely chopped)
1bay leaf
1 tablespoonwine
1-2 teaspoonschili powder
1bouillon cube (crushed)
1 tablespoonketchup
3 tablespoonstomato puree
1/4 teaspoonsalt
1 teaspoonsoy sauce
1 pinchblack pepper
1 tablespoonvegetable oil
Toppings
ID:17969046→Use the same amount as in the recipe for cherry tomato salsa-style marinade
2-3 leaveslettuce or other leafy greens (finely chopped)
About 10g to 20g cheese (cheddar or pizza cheese)
Other
as neededCooked rice

Saved

Steps

1

Heat a frying pan, add vegetable oil, bay leaf, and garlic, and sauté until fragrant, being careful not to burn.
2

Add onion to step 1 and sauté for about 3 minutes until translucent. Add ground meat and cook until about 80% done, then add wine and mix lightly. Add chili powder and mix quickly.
3

Add bouillon, ketchup, and tomato puree to step 2, and cook for about 3 minutes without burning. Then add salt, black pepper, and soy sauce, and cook for about 1 minute.
4

Turn off the heat from step 3, serve rice on a plate, and top with your choice of toppings and the mixture from step 3 to finish.

Saved

Cooksnaps

Saved

フォレストヒル @ryo_foresthill

Published in the US on April 11, 2025 10:21

2021〜2024 クックパッドアンバサダーとして活躍しておりましたまた、アンバサダー前身のレシピエールとしても活躍しておりました世界中の料理に興味があり、世界の料理をなるべく本来の風味を残しつつ、日本の材料でも作れるように工夫したレシピが多めです*食物依存性運動誘発性アナフィラキシーと言う疾患発症の為、途中からグルテンフリーレシピも掲載。※時々、小麦を使用した菓子やパン類も掲載しますInstagram：https://www.instagram.com/ryo_foresthill_cooking

Keywords

Taco Rice Chili Lettuce Onion Vege Leaf Vegetable Cherry Tomato Pepper Pork Tomato Cheese Soy Ground Beef Garlic Cheddar Wine

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