Steps
- 1
Washed your beans and peel the black eye then soaked for 5 minutes and set aside
- 2
Add your scotch bonnet,red pepper,onions and garlic and blend until smooth.
- 3
Transfer in to a bowl add ur palm oil /veg oil, seasoning,salt and stir.
- 4
Sliced your boiled liver and egg,Open your containers put the right amount of beans paste add the sliced liver and egg in each container until you are done.
- 5
Put little amount of water in a pot when it starts to boil put in your containers and cover the pot for 30 minutes checked when it's soft and cake it's done.
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